almond: have saturated fat

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents crop
Weight: 0.65
, ingredient
Weight: 0.64
, fruit tree
Weight: 0.62
, nut
Weight: 0.60
, peanut butter
Weight: 0.57
Siblings pear
Weight: 0.37
, pear tree
Weight: 0.37
, grape
Weight: 0.37
, apple tree
Weight: 0.37
, macadamia nut
Weight: 0.37

Related properties

Property Similarity
have saturated fat 1.00
be high in fat 0.82
burn fat 0.79
contain fat 0.79
has physical part fat 0.78
is fatty 0.78
be considered despite fat content 0.76
need soaked 0.75

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.45
Rule weight: 0.66
Evidence weight: 0.83
Similarity weight: 0.82
Evidence: 0.78
Plausible(peanut butter, be high in fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
0.45
Rule weight: 0.66
Evidence weight: 0.67
Similarity weight: 1.00
Evidence: 0.58
Plausible(peanut butter, have saturated fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
0.36
Rule weight: 0.66
Evidence weight: 0.67
Similarity weight: 0.82
Evidence: 0.57
Plausible(nut, be high in fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
0.34
Rule weight: 0.66
Evidence weight: 0.65
Similarity weight: 0.78
Evidence: 0.55
Plausible(nut, is fatty)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
0.24
Rule weight: 0.66
Evidence weight: 0.46
Similarity weight: 0.78
Evidence: 0.30
Plausible(nut, has physical part fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
0.20
Rule weight: 0.66
Evidence weight: 0.38
Similarity weight: 0.79
Evidence: 0.19
Plausible(peanut butter, burn fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)

Plausibility inheritance from parent to child

0.07
Rule weight: 0.09
Evidence weight: 0.77
Similarity weight: 1.00
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.58
¬ Plausible(peanut butter, have saturated fat)
0.07
Rule weight: 0.09
Evidence weight: 0.92
Similarity weight: 0.79
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.19
¬ Plausible(peanut butter, burn fat)
0.06
Rule weight: 0.09
Evidence weight: 0.88
Similarity weight: 0.78
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.30
¬ Plausible(nut, has physical part fat)
0.06
Rule weight: 0.09
Evidence weight: 0.77
Similarity weight: 0.82
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.57
¬ Plausible(nut, be high in fat)
0.06
Rule weight: 0.09
Evidence weight: 0.78
Similarity weight: 0.78
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.55
¬ Plausible(nut, is fatty)
0.05
Rule weight: 0.09
Evidence weight: 0.68
Similarity weight: 0.82
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.78
¬ Plausible(peanut butter, be high in fat)

Remarkability exclusitivity betweem a parent and a child

0.44
Rule weight: 0.58
Evidence weight: 0.77
Similarity weight: 1.00
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.73
¬ Remarkable(peanut butter, have saturated fat)
0.42
Rule weight: 0.58
Evidence weight: 0.89
Similarity weight: 0.82
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.34
¬ Remarkable(nut, be high in fat)
0.41
Rule weight: 0.58
Evidence weight: 0.92
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.25
¬ Remarkable(nut, has physical part fat)
0.38
Rule weight: 0.58
Evidence weight: 0.84
Similarity weight: 0.79
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.51
¬ Remarkable(peanut butter, burn fat)
0.36
Rule weight: 0.58
Evidence weight: 0.76
Similarity weight: 0.82
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.76
¬ Remarkable(peanut butter, be high in fat)
0.34
Rule weight: 0.58
Evidence weight: 0.75
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.78
¬ Remarkable(nut, is fatty)

Remarkability from parent implausibility

0.35
Rule weight: 0.42
Evidence weight: 0.83
Similarity weight: 1.00
Evidence: 0.58
Plausible(peanut butter, have saturated fat)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)
0.31
Rule weight: 0.42
Evidence weight: 0.91
Similarity weight: 0.82
Evidence: 0.78
Plausible(peanut butter, be high in fat)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)
0.28
Rule weight: 0.42
Evidence weight: 0.83
Similarity weight: 0.82
Evidence: 0.57
Plausible(nut, be high in fat)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)
0.27
Rule weight: 0.42
Evidence weight: 0.82
Similarity weight: 0.78
Evidence: 0.55
Plausible(nut, is fatty)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)
0.23
Rule weight: 0.42
Evidence weight: 0.72
Similarity weight: 0.78
Evidence: 0.30
Plausible(nut, has physical part fat)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)
0.22
Rule weight: 0.42
Evidence weight: 0.67
Similarity weight: 0.79
Evidence: 0.19
Plausible(peanut butter, burn fat)
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.59
¬ Plausible(almond, have saturated fat)

Salient implies Plausible

0.23
Rule weight: 0.28
Evidence weight: 0.80
Similarity weight: 1.00
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.49
¬ Salient(almond, have saturated fat)

Similarity expansion

0.65
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.79
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.11
¬ Plausible(almond, burn fat)
0.63
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.79
Evidence: 0.49
Salient(almond, have saturated fat)
Evidence: 0.12
¬ Salient(almond, burn fat)
0.62
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.79
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.34
¬ Typical(almond, burn fat)
0.62
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.79
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.13
¬ Remarkable(almond, burn fat)
0.57
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.82
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.78
¬ Typical(almond, be high in fat)
0.55
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.75
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.59
¬ Typical(almond, need soaked)
0.54
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.82
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.32
¬ Remarkable(almond, be high in fat)
0.53
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.82
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.60
¬ Plausible(almond, be high in fat)
0.51
Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.82
Evidence: 0.49
Salient(almond, have saturated fat)
Evidence: 0.51
¬ Salient(almond, be high in fat)
0.51
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.75
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.50
¬ Plausible(almond, need soaked)
0.49
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.75
Evidence: 0.49
Salient(almond, have saturated fat)
Evidence: 0.47
¬ Salient(almond, need soaked)
0.44
Rule weight: 0.85
Evidence weight: 0.69
Similarity weight: 0.75
Evidence: 0.31
Remarkable(almond, have saturated fat)
Evidence: 0.45
¬ Remarkable(almond, need soaked)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.88
Similarity weight: 1.00
Evidence: 0.49
Salient(almond, have saturated fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)

Typical implies Plausible

0.33
Rule weight: 0.48
Evidence weight: 0.69
Similarity weight: 1.00
Evidence: 0.59
Plausible(almond, have saturated fat)
Evidence: 0.77
¬ Typical(almond, have saturated fat)

Typicality and Rermarkability incompatibility between a parent and a child

0.42
Rule weight: 0.51
Evidence weight: 0.82
Similarity weight: 1.00
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.57
¬ Typical(peanut butter, have saturated fat)
0.38
Rule weight: 0.51
Evidence weight: 0.93
Similarity weight: 0.79
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.21
¬ Typical(peanut butter, burn fat)
0.34
Rule weight: 0.51
Evidence weight: 0.85
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.48
¬ Typical(nut, is fatty)
0.34
Rule weight: 0.51
Evidence weight: 0.84
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.49
¬ Typical(nut, has physical part fat)
0.32
Rule weight: 0.51
Evidence weight: 0.77
Similarity weight: 0.82
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.73
¬ Typical(nut, be high in fat)
0.31
Rule weight: 0.51
Evidence weight: 0.75
Similarity weight: 0.82
Evidence: 0.31
¬ Remarkable(almond, have saturated fat)
Evidence: 0.79
¬ Typical(peanut butter, be high in fat)

Typicality inheritance from parent to child

0.42
Rule weight: 0.48
Evidence weight: 0.87
Similarity weight: 1.00
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.57
¬ Typical(peanut butter, have saturated fat)
0.37
Rule weight: 0.48
Evidence weight: 0.95
Similarity weight: 0.79
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.21
¬ Typical(peanut butter, burn fat)
0.33
Rule weight: 0.48
Evidence weight: 0.89
Similarity weight: 0.78
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.49
¬ Typical(nut, has physical part fat)
0.33
Rule weight: 0.48
Evidence weight: 0.89
Similarity weight: 0.78
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.48
¬ Typical(nut, is fatty)
0.33
Rule weight: 0.48
Evidence weight: 0.83
Similarity weight: 0.82
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.73
¬ Typical(nut, be high in fat)
0.32
Rule weight: 0.48
Evidence weight: 0.82
Similarity weight: 0.82
Evidence: 0.77
Typical(almond, have saturated fat)
Evidence: 0.79
¬ Typical(peanut butter, be high in fat)