baker: add salt to pies etc recipes

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents company
Weight: 0.57
, job
Weight: 0.57
, distributor
Weight: 0.57
, place
Weight: 0.57
, merchant
Weight: 0.56
Siblings cook
Weight: 0.33
, chef
Weight: 0.33
, caterer
Weight: 0.33
, grocer
Weight: 0.33
, waiter
Weight: 0.33

Related properties

Property Similarity
add salt to pies etc recipes 1.00
add salt to cakes 0.91
put syrup on cakes 0.83
use syrup on cakes 0.83
use unsalted butter 0.81
soak cakes 0.80
use yeast bake 0.80
use yeast in baking 0.79
knead sourdough bread dough 0.79
put butter over beer bread 0.78

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.24
Rule weight: 0.28
Evidence weight: 0.87
Similarity weight: 1.00
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.89
¬ Salient(baker, add salt to pies etc recipes)

Similarity expansion

0.68
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.83
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.40
¬ Salient(baker, put syrup on cakes)
0.68
Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.03
¬ Salient(baker, soak cakes)
0.68
Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.03
¬ Plausible(baker, soak cakes)
0.68
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.83
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.41
¬ Salient(baker, use syrup on cakes)
0.67
Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.80
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.03
¬ Remarkable(baker, soak cakes)
0.66
Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.80
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.21
¬ Typical(baker, soak cakes)
0.66
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.80
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.28
¬ Salient(baker, use yeast bake)
0.66
Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.79
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.22
¬ Salient(baker, use yeast in baking)
0.66
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.83
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.64
¬ Typical(baker, use syrup on cakes)
0.65
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.83
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.70
¬ Typical(baker, put syrup on cakes)
0.65
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.83
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.51
¬ Plausible(baker, use syrup on cakes)
0.65
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.83
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.53
¬ Plausible(baker, put syrup on cakes)
0.64
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.79
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.30
¬ Plausible(baker, use yeast in baking)
0.64
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.81
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.66
¬ Typical(baker, use unsalted butter)
0.64
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.80
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.39
¬ Plausible(baker, use yeast bake)
0.64
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.81
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.72
¬ Salient(baker, use unsalted butter)
0.64
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.80
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.58
¬ Typical(baker, use yeast bake)
0.63
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.79
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.54
¬ Salient(baker, knead sourdough bread dough)
0.63
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.79
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.53
¬ Typical(baker, use yeast in baking)
0.62
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.81
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.64
¬ Plausible(baker, use unsalted butter)
0.62
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.83
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.30
¬ Remarkable(baker, put syrup on cakes)
0.62
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.79
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.19
¬ Remarkable(baker, use yeast in baking)
0.61
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.80
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.25
¬ Remarkable(baker, use yeast bake)
0.61
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.79
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.82
¬ Typical(baker, knead sourdough bread dough)
0.61
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.79
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.65
¬ Plausible(baker, knead sourdough bread dough)
0.61
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.83
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.35
¬ Remarkable(baker, use syrup on cakes)
0.60
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.78
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.84
¬ Salient(baker, put butter over beer bread)
0.60
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.78
Evidence: 0.89
Typical(baker, add salt to pies etc recipes)
Evidence: 0.85
¬ Typical(baker, put butter over beer bread)
0.59
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.79
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.31
¬ Remarkable(baker, knead sourdough bread dough)
0.58
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.78
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.79
¬ Plausible(baker, put butter over beer bread)
0.51
Rule weight: 0.85
Evidence weight: 0.77
Similarity weight: 0.78
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.57
¬ Remarkable(baker, put butter over beer bread)
0.51
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.81
Evidence: 0.60
Remarkable(baker, add salt to pies etc recipes)
Evidence: 0.66
¬ Remarkable(baker, use unsalted butter)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.94
Similarity weight: 1.00
Evidence: 0.89
Salient(baker, add salt to pies etc recipes)
Evidence: 0.89
¬ Typical(baker, add salt to pies etc recipes)
Evidence: 0.60
¬ Remarkable(baker, add salt to pies etc recipes)

Typical implies Plausible

0.41
Rule weight: 0.48
Evidence weight: 0.87
Similarity weight: 1.00
Evidence: 0.85
Plausible(baker, add salt to pies etc recipes)
Evidence: 0.89
¬ Typical(baker, add salt to pies etc recipes)