bread: be used to make bread and butter pudding with

from ConceptNet
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents staple
Weight: 0.69
, fresh food
Weight: 0.66
, diet
Weight: 0.64
, food
Weight: 0.62
Siblings tortilla
Weight: 0.69
, pancake
Weight: 0.65
, english muffin
Weight: 0.62
, waffle
Weight: 0.56
, scone
Weight: 0.49

Related properties

Property Similarity
be used to make bread and butter pudding with 1.00
be used to pudding 0.91
be used to butter 0.90
be at bread store 0.85
be eat with gravy 0.84
be used to spread with butter 0.84
cake on pan 0.82
be make from flour 0.82
be made of flour 0.81
be used to soak up gravy 0.80

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Remarkability exclusitivity between siblings

0.06
Rule weight: 0.13
Evidence weight: 0.55
Similarity weight: 0.81
Evidence: 0.90
¬ Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.50
¬ Remarkable(pancake, be made of flour)

Remarkability from sibling implausibility

0.47
Rule weight: 0.60
Evidence weight: 0.97
Similarity weight: 0.81
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.50
Remarkable(pancake, be made of flour)
Evidence: 0.08
¬ Plausible(pancake, be made of flour)

Salient implies Plausible

0.12
Rule weight: 0.28
Evidence weight: 0.44
Similarity weight: 1.00
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.69
¬ Salient(bread, be used to make bread and butter pudding with)

Similarity expansion

0.73
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.91
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.57
¬ Remarkable(bread, be used to pudding)
0.72
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.90
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.10
¬ Typical(bread, be used to butter)
0.71
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.90
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.77
¬ Remarkable(bread, be used to butter)
0.68
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.84
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.43
¬ Remarkable(bread, be eat with gravy)
0.68
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.85
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.09
¬ Typical(bread, be at bread store)
0.67
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.84
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.58
¬ Remarkable(bread, be used to spread with butter)
0.66
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.85
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.91
¬ Remarkable(bread, be at bread store)
0.66
Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.91
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.21
¬ Typical(bread, be used to pudding)
0.65
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.82
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.10
¬ Typical(bread, be make from flour)
0.65
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.82
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.80
¬ Remarkable(bread, be make from flour)
0.64
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.80
Evidence: 0.90
Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.65
¬ Remarkable(bread, be used to soak up gravy)
0.62
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.84
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.45
¬ Salient(bread, be eat with gravy)
0.58
Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.91
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.83
¬ Salient(bread, be used to pudding)
0.58
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.84
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.63
¬ Salient(bread, be used to spread with butter)
0.57
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.84
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.24
¬ Plausible(bread, be used to spread with butter)
0.57
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.80
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.53
¬ Salient(bread, be used to soak up gravy)
0.57
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.84
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.30
¬ Typical(bread, be eat with gravy)
0.56
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.90
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.91
¬ Salient(bread, be used to butter)
0.54
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.80
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.26
¬ Plausible(bread, be used to soak up gravy)
0.53
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.85
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.89
¬ Salient(bread, be at bread store)
0.51
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.84
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.41
¬ Typical(bread, be used to spread with butter)
0.51
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.82
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.89
¬ Salient(bread, be make from flour)
0.50
Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.80
Evidence: 0.31
Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.38
¬ Typical(bread, be used to soak up gravy)
0.46
Rule weight: 0.85
Evidence weight: 0.65
Similarity weight: 0.84
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.44
¬ Plausible(bread, be eat with gravy)
0.40
Rule weight: 0.85
Evidence weight: 0.52
Similarity weight: 0.91
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.60
¬ Plausible(bread, be used to pudding)
0.31
Rule weight: 0.85
Evidence weight: 0.43
Similarity weight: 0.85
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.72
¬ Plausible(bread, be at bread store)
0.30
Rule weight: 0.85
Evidence weight: 0.39
Similarity weight: 0.90
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.76
¬ Plausible(bread, be used to butter)
0.27
Rule weight: 0.85
Evidence weight: 0.38
Similarity weight: 0.82
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.77
¬ Plausible(bread, be make from flour)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.91
Similarity weight: 1.00
Evidence: 0.69
Salient(bread, be used to make bread and butter pudding with)
Evidence: 0.31
¬ Typical(bread, be used to make bread and butter pudding with)
Evidence: 0.90
¬ Remarkable(bread, be used to make bread and butter pudding with)

Typical implies Plausible

0.36
Rule weight: 0.48
Evidence weight: 0.75
Similarity weight: 1.00
Evidence: 0.20
Plausible(bread, be used to make bread and butter pudding with)
Evidence: 0.31
¬ Typical(bread, be used to make bread and butter pudding with)

Typicality and Rermarkability incompatibility between siblings

0.06
Rule weight: 0.14
Evidence weight: 0.54
Similarity weight: 0.81
Evidence: 0.90
¬ Remarkable(bread, be used to make bread and butter pudding with)
Evidence: 0.51
¬ Typical(pancake, be made of flour)