cheese: be created by milk

from ConceptNet
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents cream cheese
Weight: 0.71
, junk food
Weight: 0.67
, beverage
Weight: 0.64
, animal fat
Weight: 0.63
, dairy product
Weight: 0.63
Siblings swiss cheese
Weight: 0.68
, yoghurt
Weight: 0.59
, cottage cheese
Weight: 0.39
, chocolate milk
Weight: 0.38
, peanut butter
Weight: 0.38

Related properties

Property Similarity
be created by milk 1.00
be make from milk 0.88
be make out of milk 0.87
be made of ferment milk and bacteria` 0.82
be make from goat milk 0.82
be make from ferment milk 0.82
be make from milk of ruminant 0.77

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.18
Rule weight: 0.28
Evidence weight: 0.62
Similarity weight: 1.00
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.62
¬ Salient(cheese, be created by milk)

Similarity expansion

0.71
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.88
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.16
¬ Salient(cheese, be make from milk)
0.70
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.87
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.14
¬ Salient(cheese, be make out of milk)
0.69
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.88
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.17
¬ Remarkable(cheese, be make from milk)
0.68
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.87
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.17
¬ Remarkable(cheese, be make out of milk)
0.68
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.82
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.09
¬ Salient(cheese, be make from goat milk)
0.67
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.82
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.12
¬ Salient(cheese, be made of ferment milk and bacteria`)
0.66
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.82
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.10
¬ Remarkable(cheese, be make from goat milk)
0.66
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.82
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.15
¬ Salient(cheese, be make from ferment milk)
0.65
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.82
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.13
¬ Remarkable(cheese, be made of ferment milk and bacteria`)
0.64
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.82
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.15
¬ Remarkable(cheese, be make from ferment milk)
0.63
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.87
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.23
¬ Plausible(cheese, be make out of milk)
0.62
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.88
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.28
¬ Plausible(cheese, be make from milk)
0.62
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.77
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.14
¬ Salient(cheese, be make from milk of ruminant)
0.61
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.77
Evidence: 0.51
Remarkable(cheese, be created by milk) ⋁
Evidence: 0.14
¬ Remarkable(cheese, be make from milk of ruminant)
0.61
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.82
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.21
¬ Plausible(cheese, be made of ferment milk and bacteria`)
0.59
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.82
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.26
¬ Plausible(cheese, be make from goat milk)
0.59
Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.82
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.25
¬ Plausible(cheese, be make from ferment milk)
0.56
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.77
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.23
¬ Plausible(cheese, be make from milk of ruminant)
0.47
Rule weight: 0.85
Evidence weight: 0.63
Similarity weight: 0.88
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.54
¬ Typical(cheese, be make from milk)
0.43
Rule weight: 0.85
Evidence weight: 0.58
Similarity weight: 0.87
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.61
¬ Typical(cheese, be make out of milk)
0.42
Rule weight: 0.85
Evidence weight: 0.60
Similarity weight: 0.82
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.58
¬ Typical(cheese, be make from ferment milk)
0.40
Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.82
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.63
¬ Typical(cheese, be make from goat milk)
0.38
Rule weight: 0.85
Evidence weight: 0.54
Similarity weight: 0.82
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.66
¬ Typical(cheese, be made of ferment milk and bacteria`)
0.37
Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.77
Evidence: 0.31
Typical(cheese, be created by milk) ⋁
Evidence: 0.63
¬ Typical(cheese, be make from milk of ruminant)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.94
Similarity weight: 1.00
Evidence: 0.62
Salient(cheese, be created by milk) ⋁
Evidence: 0.31
¬ Typical(cheese, be created by milk) ⋁
Evidence: 0.51
¬ Remarkable(cheese, be created by milk)

Typical implies Plausible

0.39
Rule weight: 0.48
Evidence weight: 0.81
Similarity weight: 1.00
Evidence: 0.39
Plausible(cheese, be created by milk) ⋁
Evidence: 0.31
¬ Typical(cheese, be created by milk)