citric acid: be viewed as food additive

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents amino acid
Weight: 0.83
, acid
Weight: 0.81
, tartaric acid
Weight: 0.77
Siblings glutamic acid
Weight: 0.78
, ascorbic acid
Weight: 0.77
, potassium carbonate
Weight: 0.70
, aspartic acid
Weight: 0.44
, phosphoric acid
Weight: 0.44

Related properties

Property Similarity
be viewed as food additive 1.00
be viewed as safe food additive 0.97
be used in food 0.79
be used as preservative 0.79
be in food 0.76
is preservative 0.75

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Remarkability exclusitivity between siblings

0.09
Rule weight: 0.13
Evidence weight: 0.92
Similarity weight: 0.76
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.08
¬ Remarkable(phosphoric acid, be in food)
0.09
Rule weight: 0.13
Evidence weight: 0.81
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.21
¬ Remarkable(phosphoric acid, be used in food)
0.08
Rule weight: 0.13
Evidence weight: 0.77
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.26
¬ Remarkable(ascorbic acid, be used in food)
0.02
Rule weight: 0.13
Evidence weight: 0.16
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.93
¬ Remarkable(potassium carbonate, be used in food)

Remarkability from sibling implausibility

0.47
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 0.79
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.93
Remarkable(potassium carbonate, be used in food) ⋁
Evidence: 0.14
¬ Plausible(potassium carbonate, be used in food)
0.46
Rule weight: 0.60
Evidence weight: 0.97
Similarity weight: 0.79
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.26
Remarkable(ascorbic acid, be used in food) ⋁
Evidence: 0.06
¬ Plausible(ascorbic acid, be used in food)
0.46
Rule weight: 0.60
Evidence weight: 0.96
Similarity weight: 0.79
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.21
Remarkable(phosphoric acid, be used in food) ⋁
Evidence: 0.09
¬ Plausible(phosphoric acid, be used in food)
0.45
Rule weight: 0.60
Evidence weight: 0.98
Similarity weight: 0.76
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.08
Remarkable(phosphoric acid, be in food) ⋁
Evidence: 0.05
¬ Plausible(phosphoric acid, be in food)

Salient implies Plausible

0.17
Rule weight: 0.28
Evidence weight: 0.62
Similarity weight: 1.00
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.67
¬ Salient(citric acid, be viewed as food additive)

Similarity expansion

0.80
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.97
Evidence: 0.90
Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.32
¬ Remarkable(citric acid, be viewed as safe food additive)
0.74
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.97
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.30
¬ Salient(citric acid, be viewed as safe food additive)
0.66
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.97
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.37
¬ Plausible(citric acid, be viewed as safe food additive)
0.65
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.79
Evidence: 0.27
Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.07
¬ Typical(citric acid, be used in food)
0.64
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.79
Evidence: 0.27
Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.07
¬ Typical(citric acid, be used as preservative)
0.63
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.76
Evidence: 0.90
Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.30
¬ Remarkable(citric acid, be in food)
0.63
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.79
Evidence: 0.90
Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.81
¬ Remarkable(citric acid, be used in food)
0.62
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.79
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.16
¬ Plausible(citric acid, be used in food)
0.62
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.76
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.17
¬ Salient(citric acid, be in food)
0.61
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.76
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.10
¬ Plausible(citric acid, be in food)
0.61
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.79
Evidence: 0.90
Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.97
¬ Remarkable(citric acid, be used as preservative)
0.61
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.75
Evidence: 0.27
Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.06
¬ Typical(citric acid, is preservative)
0.61
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.79
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.32
¬ Salient(citric acid, be used in food)
0.58
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.75
Evidence: 0.90
Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.97
¬ Remarkable(citric acid, is preservative)
0.58
Rule weight: 0.85
Evidence weight: 0.89
Similarity weight: 0.76
Evidence: 0.27
Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.16
¬ Typical(citric acid, be in food)
0.56
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.79
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.31
¬ Plausible(citric acid, be used as preservative)
0.55
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.79
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.59
¬ Salient(citric acid, be used as preservative)
0.54
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.75
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.29
¬ Plausible(citric acid, is preservative)
0.52
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.75
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.57
¬ Salient(citric acid, is preservative)
0.51
Rule weight: 0.85
Evidence weight: 0.62
Similarity weight: 0.97
Evidence: 0.27
Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.52
¬ Typical(citric acid, be viewed as safe food additive)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.92
Similarity weight: 1.00
Evidence: 0.67
Salient(citric acid, be viewed as food additive) ⋁
Evidence: 0.27
¬ Typical(citric acid, be viewed as food additive) ⋁
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive)

Typical implies Plausible

0.41
Rule weight: 0.48
Evidence weight: 0.85
Similarity weight: 1.00
Evidence: 0.44
Plausible(citric acid, be viewed as food additive) ⋁
Evidence: 0.27
¬ Typical(citric acid, be viewed as food additive)

Typicality and Rermarkability incompatibility between siblings

0.11
Rule weight: 0.14
Evidence weight: 0.98
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.02
¬ Typical(potassium carbonate, be used in food)
0.10
Rule weight: 0.14
Evidence weight: 0.91
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.10
¬ Typical(ascorbic acid, be used in food)
0.09
Rule weight: 0.14
Evidence weight: 0.82
Similarity weight: 0.79
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.20
¬ Typical(phosphoric acid, be used in food)
0.08
Rule weight: 0.14
Evidence weight: 0.81
Similarity weight: 0.76
Evidence: 0.90
¬ Remarkable(citric acid, be viewed as food additive) ⋁
Evidence: 0.21
¬ Typical(phosphoric acid, be in food)