fat: contribute to nutrition

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents ingredient
Weight: 0.59
, raw material
Weight: 0.57
, characteristic
Weight: 0.57
, part
Weight: 0.57
Siblings animal fat
Weight: 0.62
, cream
Weight: 0.61
, shortening
Weight: 0.36
, sodium bicarbonate
Weight: 0.34
, protein
Weight: 0.34

Related properties

Property Similarity
contribute to nutrition 1.00
be essential in nutrition plan 0.87
be required in healthy diet 0.79
be in keto diet beneficial 0.78
be needed in diet 0.78
be essential in diet 0.78
be important in keto diet 0.78
be in diet 0.77
be necessary in diet 0.76
is diets 0.76

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Remarkability exclusitivity between siblings

0.04
Rule weight: 0.13
Evidence weight: 0.34
Similarity weight: 0.78
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.78
¬ Remarkable(protein, be essential in diet)
0.02
Rule weight: 0.13
Evidence weight: 0.15
Similarity weight: 1.00
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.99
¬ Remarkable(protein, contribute to nutrition)
0.02
Rule weight: 0.13
Evidence weight: 0.19
Similarity weight: 0.76
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.96
¬ Remarkable(protein, be necessary in diet)
0.02
Rule weight: 0.13
Evidence weight: 0.18
Similarity weight: 0.78
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.96
¬ Remarkable(protein, be needed in diet)

Remarkability from sibling implausibility

0.60
Rule weight: 0.60
Evidence weight: 1.00
Similarity weight: 1.00
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.99
Remarkable(protein, contribute to nutrition) ⋁
Evidence: 0.52
¬ Plausible(protein, contribute to nutrition)
0.47
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 0.78
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.96
Remarkable(protein, be needed in diet) ⋁
Evidence: 0.69
¬ Plausible(protein, be needed in diet)
0.45
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 0.76
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.96
Remarkable(protein, be necessary in diet) ⋁
Evidence: 0.70
¬ Plausible(protein, be necessary in diet)
0.44
Rule weight: 0.60
Evidence weight: 0.94
Similarity weight: 0.78
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.78
Remarkable(protein, be essential in diet) ⋁
Evidence: 0.92
¬ Plausible(protein, be essential in diet)

Salient implies Plausible

0.22
Rule weight: 0.28
Evidence weight: 0.77
Similarity weight: 1.00
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.87
¬ Salient(fat, contribute to nutrition)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.93
Similarity weight: 1.00
Evidence: 0.87
Salient(fat, contribute to nutrition) ⋁
Evidence: 0.68
¬ Typical(fat, contribute to nutrition) ⋁
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition)

Typical implies Plausible

0.39
Rule weight: 0.48
Evidence weight: 0.82
Similarity weight: 1.00
Evidence: 0.73
Plausible(fat, contribute to nutrition) ⋁
Evidence: 0.68
¬ Typical(fat, contribute to nutrition)

Typicality and Rermarkability incompatibility between siblings

0.10
Rule weight: 0.14
Evidence weight: 0.73
Similarity weight: 1.00
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.32
¬ Typical(protein, contribute to nutrition)
0.05
Rule weight: 0.14
Evidence weight: 0.51
Similarity weight: 0.78
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.57
¬ Typical(protein, be needed in diet)
0.05
Rule weight: 0.14
Evidence weight: 0.50
Similarity weight: 0.76
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.59
¬ Typical(protein, be necessary in diet)
0.02
Rule weight: 0.14
Evidence weight: 0.18
Similarity weight: 0.78
Evidence: 0.85
¬ Remarkable(fat, contribute to nutrition) ⋁
Evidence: 0.96
¬ Typical(protein, be essential in diet)