mayonnaise: be used in baking

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents sauce
Weight: 0.74
, product
Weight: 0.64
, olive oil
Weight: 0.63
, recipe
Weight: 0.60
, staple
Weight: 0.60
Siblings tartar sauce
Weight: 0.59
, apple sauce
Weight: 0.40
, spaghetti sauce
Weight: 0.39
, tomato sauce
Weight: 0.39
, hot sauce
Weight: 0.38

Related properties

Property Similarity
be used in baking 1.00
be important in baking 0.96
need baking 0.96
call in baking 0.93
have baking soda 0.88
be used in cooking 0.87
baking soda 0.87
call for baking soda 0.87
be bad for cooking 0.83
be good for frying 0.79

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.60
Rule weight: 0.66
Evidence weight: 0.93
Similarity weight: 0.96
Evidence: 0.72
Plausible(recipe, be important in baking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.54
Rule weight: 0.66
Evidence weight: 0.85
Similarity weight: 0.96
Evidence: 0.36
Plausible(recipe, need baking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.49
Rule weight: 0.66
Evidence weight: 0.80
Similarity weight: 0.93
Evidence: 0.16
Plausible(recipe, call in baking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.49
Rule weight: 0.66
Evidence weight: 0.84
Similarity weight: 0.87
Evidence: 0.34
Plausible(olive oil, be used in cooking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.46
Rule weight: 0.66
Evidence weight: 0.80
Similarity weight: 0.87
Evidence: 0.15
Plausible(sauce, be used in cooking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.46
Rule weight: 0.66
Evidence weight: 0.79
Similarity weight: 0.88
Evidence: 0.13
Plausible(recipe, have baking soda)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.45
Rule weight: 0.66
Evidence weight: 0.87
Similarity weight: 0.79
Evidence: 0.44
Plausible(olive oil, be good for frying)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.45
Rule weight: 0.66
Evidence weight: 0.77
Similarity weight: 0.87
Evidence: 0.05
Plausible(recipe, baking soda)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.45
Rule weight: 0.66
Evidence weight: 0.77
Similarity weight: 0.87
Evidence: 0.04
Plausible(recipe, call for baking soda)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
0.44
Rule weight: 0.66
Evidence weight: 0.80
Similarity weight: 0.83
Evidence: 0.14
Plausible(olive oil, be bad for cooking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)

Plausibility inheritance from parent to child

0.08
Rule weight: 0.09
Evidence weight: 0.97
Similarity weight: 0.87
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.04
¬ Plausible(recipe, call for baking soda)
0.08
Rule weight: 0.09
Evidence weight: 0.96
Similarity weight: 0.87
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.05
¬ Plausible(recipe, baking soda)
0.08
Rule weight: 0.09
Evidence weight: 0.89
Similarity weight: 0.93
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.16
¬ Plausible(recipe, call in baking)
0.07
Rule weight: 0.09
Evidence weight: 0.91
Similarity weight: 0.88
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.13
¬ Plausible(recipe, have baking soda)
0.07
Rule weight: 0.09
Evidence weight: 0.90
Similarity weight: 0.87
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.15
¬ Plausible(sauce, be used in cooking)
0.07
Rule weight: 0.09
Evidence weight: 0.90
Similarity weight: 0.83
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.14
¬ Plausible(olive oil, be bad for cooking)
0.07
Rule weight: 0.09
Evidence weight: 0.75
Similarity weight: 0.96
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.36
¬ Plausible(recipe, need baking)
0.06
Rule weight: 0.09
Evidence weight: 0.76
Similarity weight: 0.87
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.34
¬ Plausible(olive oil, be used in cooking)
0.05
Rule weight: 0.09
Evidence weight: 0.69
Similarity weight: 0.79
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.44
¬ Plausible(olive oil, be good for frying)
0.04
Rule weight: 0.09
Evidence weight: 0.49
Similarity weight: 0.96
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.72
¬ Plausible(recipe, be important in baking)

Remarkability exclusitivity betweem a parent and a child

0.49
Rule weight: 0.58
Evidence weight: 0.97
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.05
¬ Remarkable(recipe, baking soda)
0.48
Rule weight: 0.58
Evidence weight: 0.97
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.04
¬ Remarkable(recipe, call for baking soda)
0.47
Rule weight: 0.58
Evidence weight: 0.89
Similarity weight: 0.93
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.16
¬ Remarkable(recipe, call in baking)
0.47
Rule weight: 0.58
Evidence weight: 0.93
Similarity weight: 0.88
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.10
¬ Remarkable(recipe, have baking soda)
0.43
Rule weight: 0.58
Evidence weight: 0.91
Similarity weight: 0.83
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.13
¬ Remarkable(olive oil, be bad for cooking)
0.41
Rule weight: 0.58
Evidence weight: 0.74
Similarity weight: 0.96
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.37
¬ Remarkable(recipe, need baking)
0.36
Rule weight: 0.58
Evidence weight: 0.80
Similarity weight: 0.79
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.29
¬ Remarkable(olive oil, be good for frying)
0.35
Rule weight: 0.58
Evidence weight: 0.64
Similarity weight: 0.96
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.51
¬ Remarkable(recipe, be important in baking)
0.20
Rule weight: 0.58
Evidence weight: 0.40
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.84
¬ Remarkable(olive oil, be used in cooking)
0.15
Rule weight: 0.58
Evidence weight: 0.30
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.99
¬ Remarkable(sauce, be used in cooking)

Remarkability from parent implausibility

0.39
Rule weight: 0.42
Evidence weight: 0.98
Similarity weight: 0.96
Evidence: 0.72
Plausible(recipe, be important in baking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.38
Rule weight: 0.42
Evidence weight: 0.94
Similarity weight: 0.96
Evidence: 0.36
Plausible(recipe, need baking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.36
Rule weight: 0.42
Evidence weight: 0.93
Similarity weight: 0.93
Evidence: 0.16
Plausible(recipe, call in baking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.34
Rule weight: 0.42
Evidence weight: 0.94
Similarity weight: 0.87
Evidence: 0.34
Plausible(olive oil, be used in cooking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.34
Rule weight: 0.42
Evidence weight: 0.92
Similarity weight: 0.88
Evidence: 0.13
Plausible(recipe, have baking soda)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.34
Rule weight: 0.42
Evidence weight: 0.92
Similarity weight: 0.87
Evidence: 0.15
Plausible(sauce, be used in cooking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.34
Rule weight: 0.42
Evidence weight: 0.92
Similarity weight: 0.87
Evidence: 0.05
Plausible(recipe, baking soda)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.33
Rule weight: 0.42
Evidence weight: 0.92
Similarity weight: 0.87
Evidence: 0.04
Plausible(recipe, call for baking soda)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.32
Rule weight: 0.42
Evidence weight: 0.92
Similarity weight: 0.83
Evidence: 0.14
Plausible(olive oil, be bad for cooking)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)
0.31
Rule weight: 0.42
Evidence weight: 0.95
Similarity weight: 0.79
Evidence: 0.44
Plausible(olive oil, be good for frying)
Evidence: 0.71
Remarkable(mayonnaise, be used in baking)
Evidence: 0.30
¬ Plausible(mayonnaise, be used in baking)

Salient implies Plausible

0.21
Rule weight: 0.28
Evidence weight: 0.74
Similarity weight: 1.00
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.38
¬ Salient(mayonnaise, be used in baking)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.89
Similarity weight: 1.00
Evidence: 0.38
Salient(mayonnaise, be used in baking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)

Typical implies Plausible

0.40
Rule weight: 0.48
Evidence weight: 0.83
Similarity weight: 1.00
Evidence: 0.30
Plausible(mayonnaise, be used in baking)
Evidence: 0.24
¬ Typical(mayonnaise, be used in baking)

Typicality and Rermarkability incompatibility between a parent and a child

0.44
Rule weight: 0.51
Evidence weight: 1.00
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.00
¬ Typical(sauce, be used in cooking)
0.38
Rule weight: 0.51
Evidence weight: 0.85
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.21
¬ Typical(olive oil, be used in cooking)
0.36
Rule weight: 0.51
Evidence weight: 0.81
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.27
¬ Typical(recipe, call for baking soda)
0.35
Rule weight: 0.51
Evidence weight: 0.79
Similarity weight: 0.87
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.29
¬ Typical(recipe, baking soda)
0.33
Rule weight: 0.51
Evidence weight: 0.70
Similarity weight: 0.93
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.42
¬ Typical(recipe, call in baking)
0.32
Rule weight: 0.51
Evidence weight: 0.67
Similarity weight: 0.96
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.47
¬ Typical(recipe, need baking)
0.31
Rule weight: 0.51
Evidence weight: 0.69
Similarity weight: 0.88
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.44
¬ Typical(recipe, have baking soda)
0.29
Rule weight: 0.51
Evidence weight: 0.69
Similarity weight: 0.83
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.44
¬ Typical(olive oil, be bad for cooking)
0.22
Rule weight: 0.51
Evidence weight: 0.55
Similarity weight: 0.79
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.64
¬ Typical(olive oil, be good for frying)
0.21
Rule weight: 0.51
Evidence weight: 0.43
Similarity weight: 0.96
Evidence: 0.71
¬ Remarkable(mayonnaise, be used in baking)
Evidence: 0.81
¬ Typical(recipe, be important in baking)

Typicality inheritance from parent to child

0.42
Rule weight: 0.48
Evidence weight: 1.00
Similarity weight: 0.87
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.00
¬ Typical(sauce, be used in cooking)
0.36
Rule weight: 0.48
Evidence weight: 0.84
Similarity weight: 0.87
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.21
¬ Typical(olive oil, be used in cooking)
0.33
Rule weight: 0.48
Evidence weight: 0.79
Similarity weight: 0.87
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.27
¬ Typical(recipe, call for baking soda)
0.33
Rule weight: 0.48
Evidence weight: 0.78
Similarity weight: 0.87
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.29
¬ Typical(recipe, baking soda)
0.30
Rule weight: 0.48
Evidence weight: 0.68
Similarity weight: 0.93
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.42
¬ Typical(recipe, call in baking)
0.30
Rule weight: 0.48
Evidence weight: 0.64
Similarity weight: 0.96
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.47
¬ Typical(recipe, need baking)
0.28
Rule weight: 0.48
Evidence weight: 0.67
Similarity weight: 0.88
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.44
¬ Typical(recipe, have baking soda)
0.27
Rule weight: 0.48
Evidence weight: 0.66
Similarity weight: 0.83
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.44
¬ Typical(olive oil, be bad for cooking)
0.20
Rule weight: 0.48
Evidence weight: 0.51
Similarity weight: 0.79
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.64
¬ Typical(olive oil, be good for frying)
0.18
Rule weight: 0.48
Evidence weight: 0.38
Similarity weight: 0.96
Evidence: 0.24
Typical(mayonnaise, be used in baking)
Evidence: 0.81
¬ Typical(recipe, be important in baking)