niacin: be added to food

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents vitamin
Weight: 0.73
, ingredient
Weight: 0.62
, mineral
Weight: 0.57
, amino acid
Weight: 0.56
, medication
Weight: 0.50
Siblings calcium
Weight: 0.36
, potassium
Weight: 0.36
, vitamin c
Weight: 0.36
, glucosamine
Weight: 0.35

Related properties

Property Similarity
be added to food 1.00
be in food 0.89
be used in food 0.87
be put in food 0.86
be added to bread 0.83
be added to flour 0.78

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.38
Rule weight: 0.66
Evidence weight: 0.57
Similarity weight: 1.00
Evidence: 0.25
Plausible(vitamin, be added to food) ⋁
Evidence: 0.58
¬ Typical(niacin, be added to food)

Plausibility inheritance from parent to child

0.08
Rule weight: 0.09
Evidence weight: 0.85
Similarity weight: 1.00
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.25
¬ Plausible(vitamin, be added to food)

Remarkability exclusitivity betweem a parent and a child

0.44
Rule weight: 0.58
Evidence weight: 0.76
Similarity weight: 1.00
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.78
¬ Remarkable(vitamin, be added to food)

Remarkability exclusitivity between siblings

0.10
Rule weight: 0.13
Evidence weight: 0.99
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.04
¬ Remarkable(calcium, be added to flour)
0.09
Rule weight: 0.13
Evidence weight: 0.80
Similarity weight: 0.89
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.66
¬ Remarkable(calcium, be in food)

Remarkability from parent implausibility

0.33
Rule weight: 0.42
Evidence weight: 0.79
Similarity weight: 1.00
Evidence: 0.25
Plausible(vitamin, be added to food) ⋁
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.41
¬ Plausible(niacin, be added to food)

Remarkability from sibling implausibility

0.53
Rule weight: 0.60
Evidence weight: 0.98
Similarity weight: 0.89
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.66
Remarkable(calcium, be in food) ⋁
Evidence: 0.11
¬ Plausible(calcium, be in food)
0.46
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 0.78
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.04
Remarkable(calcium, be added to flour) ⋁
Evidence: 0.02
¬ Plausible(calcium, be added to flour)

Salient implies Plausible

0.23
Rule weight: 0.28
Evidence weight: 0.80
Similarity weight: 1.00
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.33
¬ Salient(niacin, be added to food)

Similarity expansion

0.71
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.89
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.16
¬ Typical(niacin, be in food)
0.70
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.87
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.12
¬ Typical(niacin, be used in food)
0.68
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.83
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.07
¬ Plausible(niacin, be added to bread)
0.67
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.83
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.08
¬ Salient(niacin, be added to bread)
0.67
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.83
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.09
¬ Remarkable(niacin, be added to bread)
0.67
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.89
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.22
¬ Plausible(niacin, be in food)
0.64
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.86
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.32
¬ Typical(niacin, be put in food)
0.63
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.83
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.28
¬ Typical(niacin, be added to bread)
0.63
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.87
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.27
¬ Plausible(niacin, be used in food)
0.62
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.78
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.10
¬ Plausible(niacin, be added to flour)
0.61
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.78
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.12
¬ Salient(niacin, be added to flour)
0.61
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.78
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.12
¬ Remarkable(niacin, be added to flour)
0.60
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.86
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.31
¬ Plausible(niacin, be put in food)
0.60
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.89
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.32
¬ Salient(niacin, be in food)
0.57
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.78
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.34
¬ Typical(niacin, be added to flour)
0.57
Rule weight: 0.85
Evidence weight: 0.77
Similarity weight: 0.86
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.35
¬ Salient(niacin, be put in food)
0.53
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.87
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.42
¬ Salient(niacin, be used in food)
0.45
Rule weight: 0.85
Evidence weight: 0.62
Similarity weight: 0.86
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.56
¬ Remarkable(niacin, be put in food)
0.41
Rule weight: 0.85
Evidence weight: 0.54
Similarity weight: 0.89
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.67
¬ Remarkable(niacin, be in food)
0.31
Rule weight: 0.85
Evidence weight: 0.42
Similarity weight: 0.87
Evidence: 0.31
Remarkable(niacin, be added to food) ⋁
Evidence: 0.84
¬ Remarkable(niacin, be used in food)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.88
Similarity weight: 1.00
Evidence: 0.33
Salient(niacin, be added to food) ⋁
Evidence: 0.58
¬ Typical(niacin, be added to food) ⋁
Evidence: 0.31
¬ Remarkable(niacin, be added to food)

Typical implies Plausible

0.32
Rule weight: 0.48
Evidence weight: 0.66
Similarity weight: 1.00
Evidence: 0.41
Plausible(niacin, be added to food) ⋁
Evidence: 0.58
¬ Typical(niacin, be added to food)

Typicality and Rermarkability incompatibility between a parent and a child

0.48
Rule weight: 0.51
Evidence weight: 0.95
Similarity weight: 1.00
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.16
¬ Typical(vitamin, be added to food)

Typicality and Rermarkability incompatibility between siblings

0.12
Rule weight: 0.14
Evidence weight: 0.98
Similarity weight: 0.89
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.06
¬ Typical(calcium, be in food)
0.10
Rule weight: 0.14
Evidence weight: 0.94
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(niacin, be added to food) ⋁
Evidence: 0.19
¬ Typical(calcium, be added to flour)

Typicality inheritance from parent to child

0.45
Rule weight: 0.48
Evidence weight: 0.93
Similarity weight: 1.00
Evidence: 0.58
Typical(niacin, be added to food) ⋁
Evidence: 0.16
¬ Typical(vitamin, be added to food)