soy: be used in many food products

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents crop
Weight: 0.62
, protein
Weight: 0.62
, vegetable oil
Weight: 0.61
, source
Weight: 0.60
, product
Weight: 0.59
Siblings soy sauce
Weight: 0.37
, soybean
Weight: 0.36
, cereal grain
Weight: 0.36
, dairy product
Weight: 0.36
, castor oil
Weight: 0.36

Related properties

Property Similarity
be used in many food products 1.00
be used in food products 0.97
be used in many foods 0.90
is products 0.88
be in many foods 0.86
be used in foods 0.86
be in food 0.85
be in foods 0.81
be added to foods 0.80
be common in food 0.80

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.54
Rule weight: 0.66
Evidence weight: 0.96
Similarity weight: 0.85
Evidence: 0.34
Plausible(protein, be in food)
Evidence: 0.07
¬ Typical(soy, be used in many food products)

Plausibility inheritance from parent to child

0.06
Rule weight: 0.09
Evidence weight: 0.75
Similarity weight: 0.85
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.34
¬ Plausible(protein, be in food)

Remarkability exclusitivity betweem a parent and a child

0.03
Rule weight: 0.58
Evidence weight: 0.05
Similarity weight: 0.85
Evidence: 0.97
¬ Remarkable(soy, be used in many food products)
Evidence: 0.98
¬ Remarkable(protein, be in food)

Remarkability from parent implausibility

0.36
Rule weight: 0.42
Evidence weight: 0.99
Similarity weight: 0.85
Evidence: 0.34
Plausible(protein, be in food)
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.28
¬ Plausible(soy, be used in many food products)

Salient implies Plausible

0.17
Rule weight: 0.28
Evidence weight: 0.59
Similarity weight: 1.00
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.57
¬ Salient(soy, be used in many food products)

Similarity expansion

0.83
Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.97
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.00
¬ Typical(soy, be used in food products)
0.80
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.97
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 1.00
¬ Remarkable(soy, be used in food products)
0.75
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.97
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.13
¬ Plausible(soy, be used in food products)
0.74
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.90
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.92
¬ Remarkable(soy, be used in many foods)
0.73
Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.86
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.00
¬ Typical(soy, be used in foods)
0.73
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.88
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.97
¬ Remarkable(soy, is products)
0.72
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.86
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.78
¬ Remarkable(soy, be in many foods)
0.71
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.86
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 1.00
¬ Remarkable(soy, be used in foods)
0.71
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.85
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.90
¬ Remarkable(soy, be in food)
0.70
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.88
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.08
¬ Typical(soy, is products)
0.68
Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.81
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.02
¬ Typical(soy, be in foods)
0.68
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.90
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.13
¬ Typical(soy, be used in many foods)
0.67
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.97
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.45
¬ Salient(soy, be used in food products)
0.67
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.81
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.98
¬ Remarkable(soy, be in foods)
0.67
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.85
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.09
¬ Typical(soy, be in food)
0.67
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.80
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.80
¬ Remarkable(soy, be common in food)
0.66
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.80
Evidence: 0.97
Remarkable(soy, be used in many food products)
Evidence: 0.89
¬ Remarkable(soy, be added to foods)
0.66
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.86
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.14
¬ Plausible(soy, be used in foods)
0.59
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.81
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.20
¬ Plausible(soy, be in foods)
0.59
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.85
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.27
¬ Plausible(soy, be in food)
0.58
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.86
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.47
¬ Salient(soy, be used in foods)
0.58
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.90
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.33
¬ Plausible(soy, be used in many foods)
0.58
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.88
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.31
¬ Plausible(soy, is products)
0.58
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.85
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.47
¬ Salient(soy, be in food)
0.58
Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.90
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.58
¬ Salient(soy, be used in many foods)
0.56
Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.88
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.59
¬ Salient(soy, is products)
0.54
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.81
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.50
¬ Salient(soy, be in foods)
0.54
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.80
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.23
¬ Typical(soy, be added to foods)
0.53
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.86
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.65
¬ Salient(soy, be in many foods)
0.50
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.80
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.62
¬ Salient(soy, be added to foods)
0.49
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.80
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.40
¬ Plausible(soy, be added to foods)
0.48
Rule weight: 0.85
Evidence weight: 0.65
Similarity weight: 0.86
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.50
¬ Plausible(soy, be in many foods)
0.46
Rule weight: 0.85
Evidence weight: 0.67
Similarity weight: 0.80
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.77
¬ Salient(soy, be common in food)
0.44
Rule weight: 0.85
Evidence weight: 0.59
Similarity weight: 0.86
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.44
¬ Typical(soy, be in many foods)
0.39
Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.80
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.60
¬ Plausible(soy, be common in food)
0.34
Rule weight: 0.85
Evidence weight: 0.50
Similarity weight: 0.80
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.54
¬ Typical(soy, be common in food)

Typical and Remarkable implies Salient

0.14
Rule weight: 0.14
Evidence weight: 0.97
Similarity weight: 1.00
Evidence: 0.57
Salient(soy, be used in many food products)
Evidence: 0.07
¬ Typical(soy, be used in many food products)
Evidence: 0.97
¬ Remarkable(soy, be used in many food products)

Typical implies Plausible

0.46
Rule weight: 0.48
Evidence weight: 0.95
Similarity weight: 1.00
Evidence: 0.28
Plausible(soy, be used in many food products)
Evidence: 0.07
¬ Typical(soy, be used in many food products)

Typicality and Rermarkability incompatibility between a parent and a child

0.38
Rule weight: 0.51
Evidence weight: 0.87
Similarity weight: 0.85
Evidence: 0.97
¬ Remarkable(soy, be used in many food products)
Evidence: 0.14
¬ Typical(protein, be in food)

Typicality inheritance from parent to child

0.36
Rule weight: 0.48
Evidence weight: 0.87
Similarity weight: 0.85
Evidence: 0.07
Typical(soy, be used in many food products)
Evidence: 0.14
¬ Typical(protein, be in food)