starch: be changed by saliva in mouth

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents polysaccharide
Weight: 0.67
, substance
Weight: 0.66
, compound
Weight: 0.60
, food
Weight: 0.57
, chemical compound
Weight: 0.56
Siblings rice
Weight: 0.67
, pasta
Weight: 0.63
, sodium hydroxide
Weight: 0.36
, sodium bicarbonate
Weight: 0.36
, glycerol
Weight: 0.36

Related properties

Property Similarity
be changed by saliva in mouth 1.00

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.22
Rule weight: 0.28
Evidence weight: 0.78
Similarity weight: 1.00
Evidence: 0.49
Plausible(starch, be changed by saliva in mouth) ⋁
Evidence: 0.43
¬ Salient(starch, be changed by saliva in mouth)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.85
Similarity weight: 1.00
Evidence: 0.43
Salient(starch, be changed by saliva in mouth) ⋁
Evidence: 0.59
¬ Typical(starch, be changed by saliva in mouth) ⋁
Evidence: 0.44
¬ Remarkable(starch, be changed by saliva in mouth)

Typical implies Plausible

0.33
Rule weight: 0.48
Evidence weight: 0.70
Similarity weight: 1.00
Evidence: 0.49
Plausible(starch, be changed by saliva in mouth) ⋁
Evidence: 0.59
¬ Typical(starch, be changed by saliva in mouth)