starch: is polysaccharide

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents polysaccharide
Weight: 0.67
, substance
Weight: 0.66
, compound
Weight: 0.60
, food
Weight: 0.57
, chemical compound
Weight: 0.56
Siblings rice
Weight: 0.67
, pasta
Weight: 0.63
, sodium hydroxide
Weight: 0.36
, sodium bicarbonate
Weight: 0.36
, glycerol
Weight: 0.36

Related properties

Property Similarity
is polysaccharide 1.00
is storage polysaccharide 0.95
be more soluble than cellulose 0.79
is soluble 0.78
be considered polymer 0.76
affects amylase 0.75

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Remarkability exclusitivity between siblings

0.07
Rule weight: 0.13
Evidence weight: 0.69
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(starch, is polysaccharide)
Evidence: 0.99
¬ Remarkable(glycerol, is soluble)

Remarkability from sibling implausibility

0.47
Rule weight: 0.60
Evidence weight: 1.00
Similarity weight: 0.78
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.99
Remarkable(glycerol, is soluble)
Evidence: 0.16
¬ Plausible(glycerol, is soluble)

Salient implies Plausible

0.23
Rule weight: 0.28
Evidence weight: 0.81
Similarity weight: 1.00
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.28
¬ Salient(starch, is polysaccharide)

Similarity expansion

0.68
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.95
Evidence: 0.31
Remarkable(starch, is polysaccharide)
Evidence: 0.24
¬ Remarkable(starch, is storage polysaccharide)
0.66
Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.78
Evidence: 0.48
Typical(starch, is polysaccharide)
Evidence: 0.02
¬ Typical(starch, is soluble)
0.64
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.95
Evidence: 0.28
Salient(starch, is polysaccharide)
Evidence: 0.29
¬ Salient(starch, is storage polysaccharide)
0.59
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.95
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.41
¬ Plausible(starch, is storage polysaccharide)
0.58
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.78
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.19
¬ Plausible(starch, is soluble)
0.54
Rule weight: 0.85
Evidence weight: 0.67
Similarity weight: 0.95
Evidence: 0.48
Typical(starch, is polysaccharide)
Evidence: 0.64
¬ Typical(starch, is storage polysaccharide)
0.54
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.79
Evidence: 0.28
Salient(starch, is polysaccharide)
Evidence: 0.28
¬ Salient(starch, be more soluble than cellulose)
0.53
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.79
Evidence: 0.31
Remarkable(starch, is polysaccharide)
Evidence: 0.31
¬ Remarkable(starch, be more soluble than cellulose)
0.52
Rule weight: 0.85
Evidence weight: 0.77
Similarity weight: 0.79
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.34
¬ Plausible(starch, be more soluble than cellulose)
0.50
Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.79
Evidence: 0.48
Typical(starch, is polysaccharide)
Evidence: 0.51
¬ Typical(starch, be more soluble than cellulose)
0.44
Rule weight: 0.85
Evidence weight: 0.68
Similarity weight: 0.75
Evidence: 0.48
Typical(starch, is polysaccharide)
Evidence: 0.61
¬ Typical(starch, affects amylase)
0.43
Rule weight: 0.85
Evidence weight: 0.65
Similarity weight: 0.78
Evidence: 0.28
Salient(starch, is polysaccharide)
Evidence: 0.49
¬ Salient(starch, is soluble)
0.40
Rule weight: 0.85
Evidence weight: 0.62
Similarity weight: 0.75
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.56
¬ Plausible(starch, affects amylase)
0.37
Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.75
Evidence: 0.31
Remarkable(starch, is polysaccharide)
Evidence: 0.62
¬ Remarkable(starch, affects amylase)
0.35
Rule weight: 0.85
Evidence weight: 0.55
Similarity weight: 0.75
Evidence: 0.28
Salient(starch, is polysaccharide)
Evidence: 0.63
¬ Salient(starch, affects amylase)
0.21
Rule weight: 0.85
Evidence weight: 0.32
Similarity weight: 0.78
Evidence: 0.31
Remarkable(starch, is polysaccharide)
Evidence: 0.99
¬ Remarkable(starch, is soluble)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.89
Similarity weight: 1.00
Evidence: 0.28
Salient(starch, is polysaccharide)
Evidence: 0.48
¬ Typical(starch, is polysaccharide)
Evidence: 0.31
¬ Remarkable(starch, is polysaccharide)

Typical implies Plausible

0.32
Rule weight: 0.48
Evidence weight: 0.67
Similarity weight: 1.00
Evidence: 0.32
Plausible(starch, is polysaccharide)
Evidence: 0.48
¬ Typical(starch, is polysaccharide)

Typicality and Rermarkability incompatibility between siblings

0.11
Rule weight: 0.14
Evidence weight: 1.00
Similarity weight: 0.78
Evidence: 0.31
¬ Remarkable(starch, is polysaccharide)
Evidence: 0.01
¬ Typical(glycerol, is soluble)