yeast: be used in flour

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents organism
Weight: 0.73
, protein
Weight: 0.66
, microorganism
Weight: 0.64
, substance
Weight: 0.61
Siblings bacterium
Weight: 0.37
, enzyme
Weight: 0.36

Related properties

Property Similarity
be used in flour 1.00
mixed than than flour 0.90
be in bread used 0.84
be used for bread 0.83
be added to bread dough covered with cloth 0.83
be added to bread dough covered 0.83
be added to bread dough 0.83
be added aside to bread dough covered with cloth 0.81
make bread dough rise 0.81
be in bread 0.81

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.17
Rule weight: 0.28
Evidence weight: 0.60
Similarity weight: 1.00
Evidence: 0.44
Plausible(yeast, be used in flour)
Evidence: 0.70
¬ Salient(yeast, be used in flour)

Similarity expansion

0.69
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.83
Evidence: 0.96
Remarkable(yeast, be used in flour)
Evidence: 0.80
¬ Remarkable(yeast, be used for bread)
0.69
Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.81
Evidence: 0.96
Remarkable(yeast, be used in flour)
Evidence: 0.24
¬ Remarkable(yeast, make bread dough rise)
0.67
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.81
Evidence: 0.96
Remarkable(yeast, be used in flour)
Evidence: 0.87
¬ Remarkable(yeast, be in bread)
0.65
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.81
Evidence: 0.70
Salient(yeast, be used in flour)
Evidence: 0.22
¬ Salient(yeast, make bread dough rise)
0.58
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.81
Evidence: 0.44
Plausible(yeast, be used in flour)
Evidence: 0.30
¬ Plausible(yeast, make bread dough rise)
0.57
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.81
Evidence: 0.70
Salient(yeast, be used in flour)
Evidence: 0.58
¬ Salient(yeast, be in bread)
0.54
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.83
Evidence: 0.70
Salient(yeast, be used in flour)
Evidence: 0.81
¬ Salient(yeast, be used for bread)
0.54
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.81
Evidence: 0.22
Typical(yeast, be used in flour)
Evidence: 0.28
¬ Typical(yeast, be in bread)
0.52
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.81
Evidence: 0.44
Plausible(yeast, be used in flour)
Evidence: 0.42
¬ Plausible(yeast, be in bread)
0.44
Rule weight: 0.85
Evidence weight: 0.62
Similarity weight: 0.83
Evidence: 0.44
Plausible(yeast, be used in flour)
Evidence: 0.68
¬ Plausible(yeast, be used for bread)
0.41
Rule weight: 0.85
Evidence weight: 0.60
Similarity weight: 0.81
Evidence: 0.22
Typical(yeast, be used in flour)
Evidence: 0.52
¬ Typical(yeast, make bread dough rise)
0.35
Rule weight: 0.85
Evidence weight: 0.49
Similarity weight: 0.83
Evidence: 0.22
Typical(yeast, be used in flour)
Evidence: 0.65
¬ Typical(yeast, be used for bread)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.94
Similarity weight: 1.00
Evidence: 0.70
Salient(yeast, be used in flour)
Evidence: 0.22
¬ Typical(yeast, be used in flour)
Evidence: 0.96
¬ Remarkable(yeast, be used in flour)

Typical implies Plausible

0.42
Rule weight: 0.48
Evidence weight: 0.87
Similarity weight: 1.00
Evidence: 0.44
Plausible(yeast, be used in flour)
Evidence: 0.22
¬ Typical(yeast, be used in flour)