Property | Similarity |
---|---|
be used by starch | 1.00 |
be different from starch | 0.95 |
be stronger than starch | 0.89 |
digest than starch | 0.87 |
be more rigid than starch | 0.86 |
be stronger than amylose | 0.79 |
be turned into fatty acids | 0.77 |
be soluble in water | 0.75 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
---|---|---|---|---|---|---|
cellulose | 0.66 0.6592826215 |
0.22 0.2196942073 |
0.10 0.1037600275 |
0.83 0.8314064891 |
0.38 0.3841069309 |
Quasimodo |