| Property | Similarity |
|---|---|
| be used in beer | 1.00 |
| be added to beer | 0.94 |
| be used in food | 0.77 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| barley | 0.80 0.7951373238 |
0.17 0.1706579869 |
0.02 0.0162155206 |
0.99 0.9930040181 |
0.29 0.2856716429 |
Quasimodo |
| hop | 0.62 0.6234536132 |
0.64 0.6356727153 |
0.77 0.7681959876 |
0.37 0.3717736977 |
0.58 0.5810347046 |
Quasimodo |
| lactose | 0.62 0.6202018999 |
0.06 0.0611710494 |
0.15 0.1545586490 |
0.20 0.2041078604 |
0.11 0.1091955872 |
Quasimodo |
| adjunct | 0.62 0.6224957673 |
0.76 0.7553068651 |
0.56 0.5585614088 |
0.18 0.1777647892 |
0.25 0.2520805628 |
Quasimodo |
| glycerol | 0.62 0.6174134492 |
0.03 0.0346903465 |
0.11 0.1143523086 |
0.14 0.1412119457 |
0.06 0.0621845195 |
Quasimodo |
| yeast | 0.92 0.9183409854 |
0.03 0.0261464545 |
0.22 0.2193224229 |
0.05 0.0500461156 |
0.03 0.0257407090 |
Quasimodo |
| rice | 0.80 0.8026039327 |
0.02 0.0183747301 |
0.22 0.2230098809 |
0.03 0.0314676190 |
0.01 0.0143101254 |
Quasimodo |