| Property | Similarity |
|---|---|
| be used in cake | 1.00 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| milk | 0.84 0.8419936628 |
0.35 0.3530110963 |
0.47 0.4738392461 |
0.99 0.9895417757 |
0.30 0.3029363820 |
Quasimodo |
| butter | 0.84 0.8421284513 |
0.23 0.2256820814 |
0.33 0.3339964680 |
0.38 0.3844429668 |
0.25 0.2488506857 |
Quasimodo |
| sugar | 0.84 0.8420368831 |
0.11 0.1055188538 |
0.43 0.4320438849 |
0.12 0.1173730571 |
0.09 0.0880431985 |
Quasimodo |
| peanut butter | 0.92 0.9194015252 |
0.06 0.0597464716 |
0.24 0.2355057698 |
0.13 0.1314972903 |
0.08 0.0849759770 |
Quasimodo |
| flour | 0.79 0.7915686783 |
0.05 0.0528791844 |
0.24 0.2352358686 |
0.10 0.1007678778 |
0.06 0.0646779775 |
Quasimodo |
| wheat flour | 0.48 0.4751330821 |
0.02 0.0178492271 |
0.14 0.1409366823 |
0.06 0.0640541661 |
0.03 0.0302825562 |
Quasimodo |