| Property | Similarity |
|---|---|
| is kneaded | 1.00 |
| be stretchy kneading | 0.80 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| dough | 0.56 0.5579234803 |
0.65 0.6549429454 |
0.05 0.0503231665 |
0.91 0.9121569931 |
0.53 0.5325221998 |
Quasimodo |