| Property | Similarity |
|---|---|
| is reducing sugars | 1.00 |
| is non reducing sugars | 0.98 |
| is sugars | 0.93 |
| be called sugars | 0.92 |
| is non sugars | 0.92 |
| be called non sugars | 0.91 |
| break down into reduced sugars | 0.89 |
| break down into reduced simple sugars | 0.88 |
| break down into sugars | 0.87 |
| break down into simple sugars | 0.86 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| polysaccharide | 0.37 0.3723513076 |
0.36 0.3629742039 |
0.13 0.1330809489 |
0.13 0.1263226946 |
0.32 0.3161561781 |
Quasimodo |
| disaccharide | 0.44 0.4386600448 |
0.21 0.2090465160 |
0.42 0.4188991606 |
0.23 0.2347586261 |
0.21 0.2061490999 |
Quasimodo |