fry pan: be used to cook meat at high temperature

from ConceptNet
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents -
Siblings -

Related properties

Property Similarity
be used to cook meat at high temperature 1.00
be used to cook chicken 0.84
be used to cook in 0.83
be used to cook food on stove 0.82
be used to cook egg 0.82
be used to cook hamburger 0.81
be used to cook bacon 0.79
be used to fry food 0.79
be used to fry chicken 0.79
be used to cook thing 0.79

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.25
Rule weight: 0.28
Evidence weight: 0.89
Similarity weight: 1.00
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.43
¬ Salient(fry pan, be used to cook meat at high temperature)

Similarity expansion

0.63
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.84
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.22
¬ Salient(fry pan, be used to cook chicken)
0.63
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.84
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.81
¬ Remarkable(fry pan, be used to cook chicken)
0.62
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.79
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.13
¬ Typical(fry pan, be used to fry food)
0.61
Rule weight: 0.85
Evidence weight: 0.89
Similarity weight: 0.81
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.19
¬ Salient(fry pan, be used to cook hamburger)
0.61
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.83
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.88
¬ Remarkable(fry pan, be used to cook in)
0.60
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.82
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.89
¬ Remarkable(fry pan, be used to cook food on stove)
0.60
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.81
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.79
¬ Remarkable(fry pan, be used to cook hamburger)
0.60
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.82
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.87
¬ Remarkable(fry pan, be used to cook egg)
0.59
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.83
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.24
¬ Typical(fry pan, be used to cook in)
0.59
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.79
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.82
¬ Remarkable(fry pan, be used to fry chicken)
0.58
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.79
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.85
¬ Remarkable(fry pan, be used to cook bacon)
0.58
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.79
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.88
¬ Remarkable(fry pan, be used to fry food)
0.58
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.82
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.26
¬ Typical(fry pan, be used to cook egg)
0.58
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.79
Evidence: 0.84
Remarkable(fry pan, be used to cook meat at high temperature)
Evidence: 0.88
¬ Remarkable(fry pan, be used to cook thing)
0.57
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.84
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.31
¬ Typical(fry pan, be used to cook chicken)
0.57
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.84
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.79
¬ Plausible(fry pan, be used to cook chicken)
0.57
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.79
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.23
¬ Typical(fry pan, be used to cook thing)
0.57
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.82
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.75
¬ Plausible(fry pan, be used to cook food on stove)
0.56
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.82
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.30
¬ Typical(fry pan, be used to cook food on stove)
0.56
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.79
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.29
¬ Salient(fry pan, be used to fry chicken)
0.56
Rule weight: 0.85
Evidence weight: 0.83
Similarity weight: 0.79
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.30
¬ Salient(fry pan, be used to cook bacon)
0.56
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.83
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.81
¬ Plausible(fry pan, be used to cook in)
0.56
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.82
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.35
¬ Salient(fry pan, be used to cook egg)
0.55
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.82
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.80
¬ Plausible(fry pan, be used to cook egg)
0.55
Rule weight: 0.85
Evidence weight: 0.80
Similarity weight: 0.81
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.78
¬ Plausible(fry pan, be used to cook hamburger)
0.55
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.79
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.73
¬ Plausible(fry pan, be used to fry chicken)
0.54
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.79
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.75
¬ Plausible(fry pan, be used to cook bacon)
0.54
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.81
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.33
¬ Typical(fry pan, be used to cook hamburger)
0.53
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.79
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.33
¬ Typical(fry pan, be used to cook bacon)
0.53
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.79
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.82
¬ Plausible(fry pan, be used to cook thing)
0.52
Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.82
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.45
¬ Salient(fry pan, be used to cook food on stove)
0.51
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.79
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.91
¬ Plausible(fry pan, be used to fry food)
0.51
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.79
Evidence: 0.34
Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.37
¬ Typical(fry pan, be used to fry chicken)
0.51
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.83
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.50
¬ Salient(fry pan, be used to cook in)
0.45
Rule weight: 0.85
Evidence weight: 0.67
Similarity weight: 0.79
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.58
¬ Salient(fry pan, be used to cook thing)
0.39
Rule weight: 0.85
Evidence weight: 0.58
Similarity weight: 0.79
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.74
¬ Salient(fry pan, be used to fry food)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.84
Similarity weight: 1.00
Evidence: 0.43
Salient(fry pan, be used to cook meat at high temperature)
Evidence: 0.34
¬ Typical(fry pan, be used to cook meat at high temperature)
Evidence: 0.84
¬ Remarkable(fry pan, be used to cook meat at high temperature)

Typical implies Plausible

0.44
Rule weight: 0.48
Evidence weight: 0.91
Similarity weight: 1.00
Evidence: 0.74
Plausible(fry pan, be used to cook meat at high temperature)
Evidence: 0.34
¬ Typical(fry pan, be used to cook meat at high temperature)