onion: be common in cooking

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents vegetable
Weight: 0.67
, food
Weight: 0.65
, dish
Weight: 0.65
, ingredient
Weight: 0.61
, crop
Weight: 0.60
Siblings shallot
Weight: 0.55
, tomato sauce
Weight: 0.39
, cauliflower
Weight: 0.38
, potato salad
Weight: 0.38
, eggplant
Weight: 0.38

Related properties

Property Similarity
be common in cooking 1.00
be used in cooking 0.92
taste after cooking 0.85

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.24
Rule weight: 0.28
Evidence weight: 0.86
Similarity weight: 1.00
Evidence: 0.83
Plausible(onion, be common in cooking) ⋁
Evidence: 0.86
¬ Salient(onion, be common in cooking)

Similarity expansion

0.75
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.92
Evidence: 0.91
Typical(onion, be common in cooking) ⋁
Evidence: 0.54
¬ Typical(onion, be used in cooking)
0.71
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.92
Evidence: 0.83
Plausible(onion, be common in cooking) ⋁
Evidence: 0.55
¬ Plausible(onion, be used in cooking)
0.71
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.92
Evidence: 0.86
Salient(onion, be common in cooking) ⋁
Evidence: 0.67
¬ Salient(onion, be used in cooking)
0.67
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.85
Evidence: 0.91
Typical(onion, be common in cooking) ⋁
Evidence: 0.95
¬ Typical(onion, taste after cooking)
0.63
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.85
Evidence: 0.86
Salient(onion, be common in cooking) ⋁
Evidence: 0.95
¬ Salient(onion, taste after cooking)
0.62
Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.85
Evidence: 0.83
Plausible(onion, be common in cooking) ⋁
Evidence: 0.90
¬ Plausible(onion, taste after cooking)
0.52
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.85
Evidence: 0.55
Remarkable(onion, be common in cooking) ⋁
Evidence: 0.63
¬ Remarkable(onion, taste after cooking)
0.51
Rule weight: 0.85
Evidence weight: 0.66
Similarity weight: 0.92
Evidence: 0.55
Remarkable(onion, be common in cooking) ⋁
Evidence: 0.76
¬ Remarkable(onion, be used in cooking)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.93
Similarity weight: 1.00
Evidence: 0.86
Salient(onion, be common in cooking) ⋁
Evidence: 0.91
¬ Typical(onion, be common in cooking) ⋁
Evidence: 0.55
¬ Remarkable(onion, be common in cooking)

Typical implies Plausible

0.41
Rule weight: 0.48
Evidence weight: 0.85
Similarity weight: 1.00
Evidence: 0.83
Plausible(onion, be common in cooking) ⋁
Evidence: 0.91
¬ Typical(onion, be common in cooking)