pastry: is baked

Property	Similarity
is baked	1.00
is blind baked	0.90
be baked at temperature	0.90
be baked at high temperature	0.87
be made from lard different to pastry made	0.77
be made from lard different to pastry	0.77
be made from lard different to pastry made from marge	0.77
be made from margarine different from pastry made from butter	0.76
be made from margarine different from pastry	0.76
be made from margarine different from pastry made	0.76

0.75

Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.90

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.05

¬ Remarkable(pastry, is blind baked)

0.74

Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.90

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.05

¬ Salient(pastry, is blind baked)

0.74

Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.90

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.05

¬ Plausible(pastry, is blind baked)

0.60

Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.90

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.27

¬ Typical(pastry, is blind baked)

0.56

Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.87

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.57

¬ Remarkable(pastry, be baked at high temperature)

0.55

Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.90

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.35

¬ Typical(pastry, be baked at temperature)

0.54

Rule weight: 0.85
Evidence weight: 0.70
Similarity weight: 0.90

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.69

¬ Remarkable(pastry, be baked at temperature)

0.53

Rule weight: 0.85
Evidence weight: 0.69
Similarity weight: 0.90

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.40

¬ Plausible(pastry, be baked at temperature)

0.52

Rule weight: 0.85
Evidence weight: 0.68
Similarity weight: 0.90

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.45

¬ Salient(pastry, be baked at temperature)

0.51

Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.77

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.51

¬ Remarkable(pastry, be made from lard different to pastry made from marge)

0.49

Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.77

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.57

¬ Remarkable(pastry, be made from lard different to pastry made)

0.48

Rule weight: 0.85
Evidence weight: 0.74
Similarity weight: 0.77

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.60

¬ Remarkable(pastry, be made from lard different to pastry)

0.47

Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.76

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.62

¬ Remarkable(pastry, be made from margarine different from pastry made from butter)

0.47

Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.76

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.61

¬ Remarkable(pastry, be made from margarine different from pastry)

0.46

Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.76

Evidence: 0.57

Remarkable(pastry, is baked) ⋁

Evidence: 0.65

¬ Remarkable(pastry, be made from margarine different from pastry made)

0.45

Rule weight: 0.85
Evidence weight: 0.60
Similarity weight: 0.87

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.56

¬ Salient(pastry, be baked at high temperature)

0.45

Rule weight: 0.85
Evidence weight: 0.60
Similarity weight: 0.87

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.52

¬ Plausible(pastry, be baked at high temperature)

0.41

Rule weight: 0.85
Evidence weight: 0.55
Similarity weight: 0.87

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.55

¬ Typical(pastry, be baked at high temperature)

0.37

Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.77

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.61

¬ Salient(pastry, be made from lard different to pastry made from marge)

0.36

Rule weight: 0.85
Evidence weight: 0.55
Similarity weight: 0.77

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.58

¬ Plausible(pastry, be made from lard different to pastry made from marge)

0.34

Rule weight: 0.85
Evidence weight: 0.52
Similarity weight: 0.77

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.62

¬ Plausible(pastry, be made from lard different to pastry)

0.34

Rule weight: 0.85
Evidence weight: 0.51
Similarity weight: 0.77

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.68

¬ Salient(pastry, be made from lard different to pastry)

0.32

Rule weight: 0.85
Evidence weight: 0.49
Similarity weight: 0.77

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.71

¬ Salient(pastry, be made from lard different to pastry made)

0.32

Rule weight: 0.85
Evidence weight: 0.49
Similarity weight: 0.77

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.66

¬ Plausible(pastry, be made from lard different to pastry made)

0.31

Rule weight: 0.85
Evidence weight: 0.48
Similarity weight: 0.76

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.67

¬ Plausible(pastry, be made from margarine different from pastry)

0.31

Rule weight: 0.85
Evidence weight: 0.48
Similarity weight: 0.76

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.74

¬ Salient(pastry, be made from margarine different from pastry)

0.31

Rule weight: 0.85
Evidence weight: 0.47
Similarity weight: 0.77

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.66

¬ Typical(pastry, be made from lard different to pastry made from marge)

0.31

Rule weight: 0.85
Evidence weight: 0.47
Similarity weight: 0.77

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.66

¬ Typical(pastry, be made from lard different to pastry)

0.28

Rule weight: 0.85
Evidence weight: 0.43
Similarity weight: 0.76

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.70

¬ Typical(pastry, be made from margarine different from pastry)

0.28

Rule weight: 0.85
Evidence weight: 0.42
Similarity weight: 0.77

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.71

¬ Typical(pastry, be made from lard different to pastry made)

0.27

Rule weight: 0.85
Evidence weight: 0.42
Similarity weight: 0.76

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.75

¬ Plausible(pastry, be made from margarine different from pastry made)

0.26

Rule weight: 0.85
Evidence weight: 0.41
Similarity weight: 0.76

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.83

¬ Salient(pastry, be made from margarine different from pastry made)

0.24

Rule weight: 0.85
Evidence weight: 0.37
Similarity weight: 0.76

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.78

¬ Typical(pastry, be made from margarine different from pastry made)

0.23

Rule weight: 0.85
Evidence weight: 0.35
Similarity weight: 0.76

Evidence: 0.29

Salient(pastry, is baked) ⋁

Evidence: 0.91

¬ Salient(pastry, be made from margarine different from pastry made from butter)

0.23

Rule weight: 0.85
Evidence weight: 0.35
Similarity weight: 0.76

Evidence: 0.23

Plausible(pastry, is baked) ⋁

Evidence: 0.84

¬ Plausible(pastry, be made from margarine different from pastry made from butter)

0.18

Rule weight: 0.85
Evidence weight: 0.28
Similarity weight: 0.76

Evidence: 0.19

Typical(pastry, is baked) ⋁

Evidence: 0.89

¬ Typical(pastry, be made from margarine different from pastry made from butter)

Parents	food Weight: 0.60 , item Weight: 0.57 , junk food Weight: 0.56 , thing Weight: 0.56
Siblings	napoleon Weight: 0.57 , brioche Weight: 0.55 , muffin Weight: 0.55 , puff Weight: 0.55 , tiramisu Weight: 0.54

pastry: is baked

Related concepts

Related properties

Priors about this statement

Cues

Evidence

Clauses

Remarkability exclusitivity between siblings

Remarkability from sibling implausibility

Salient implies Plausible

Similarity expansion

Typical and Remarkable implies Salient

Typical implies Plausible

Typicality and Rermarkability incompatibility between siblings