sodium hydroxide: be used in food

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents ammonium hydroxide
Weight: 0.83
, calcium hydroxide
Weight: 0.80
, potassium hydroxide
Weight: 0.78
, sodium carbonate
Weight: 0.74
, substance
Weight: 0.72
Siblings potassium carbonate
Weight: 0.73
, sodium chloride
Weight: 0.42
, calcium oxide
Weight: 0.41
, sodium bicarbonate
Weight: 0.41
, sodium sulfate
Weight: 0.41

Related properties

Property Similarity
be used in food 1.00
be added to food 0.87
be used in water 0.83
be used neutralise 0.80
is used for 0.80
be used as flavouring 0.78
be used help 0.78
be used for agriculture 0.77
preserve food 0.77
be used by living things 0.77

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.66
Rule weight: 0.66
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.20
Plausible(ammonium hydroxide, be used in food) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)
0.66
Rule weight: 0.66
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.16
Plausible(calcium hydroxide, be used in food) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)
0.53
Rule weight: 0.66
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.83
Plausible(potassium hydroxide, is used for) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)
0.53
Rule weight: 0.66
Evidence weight: 0.99
Similarity weight: 0.80
Evidence: 0.29
Plausible(calcium hydroxide, be used neutralise) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)
0.53
Rule weight: 0.66
Evidence weight: 0.99
Similarity weight: 0.80
Evidence: 0.29
Plausible(sodium carbonate, is used for) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)

Plausibility inheritance from parent to child

0.08
Rule weight: 0.09
Evidence weight: 0.86
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.16
¬ Plausible(calcium hydroxide, be used in food)
0.08
Rule weight: 0.09
Evidence weight: 0.83
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.20
¬ Plausible(ammonium hydroxide, be used in food)
0.06
Rule weight: 0.09
Evidence weight: 0.75
Similarity weight: 0.80
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.29
¬ Plausible(sodium carbonate, is used for)
0.06
Rule weight: 0.09
Evidence weight: 0.75
Similarity weight: 0.80
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.29
¬ Plausible(calcium hydroxide, be used neutralise)
0.02
Rule weight: 0.09
Evidence weight: 0.28
Similarity weight: 0.80
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.83
¬ Plausible(potassium hydroxide, is used for)

Remarkability exclusitivity betweem a parent and a child

0.37
Rule weight: 0.58
Evidence weight: 0.64
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.37
¬ Remarkable(ammonium hydroxide, be used in food)
0.18
Rule weight: 0.58
Evidence weight: 0.39
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.64
¬ Remarkable(potassium hydroxide, is used for)
0.10
Rule weight: 0.58
Evidence weight: 0.21
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.83
¬ Remarkable(sodium carbonate, is used for)
0.07
Rule weight: 0.58
Evidence weight: 0.16
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.88
¬ Remarkable(calcium hydroxide, be used neutralise)
0.06
Rule weight: 0.58
Evidence weight: 0.11
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.94
¬ Remarkable(calcium hydroxide, be used in food)

Remarkability exclusitivity between siblings

0.10
Rule weight: 0.13
Evidence weight: 0.83
Similarity weight: 0.87
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.18
¬ Remarkable(sodium chloride, be added to food)
0.07
Rule weight: 0.13
Evidence weight: 0.68
Similarity weight: 0.77
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.33
¬ Remarkable(sodium chloride, preserve food)
0.07
Rule weight: 0.13
Evidence weight: 0.64
Similarity weight: 0.77
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.38
¬ Remarkable(calcium oxide, be used for agriculture)
0.06
Rule weight: 0.13
Evidence weight: 0.56
Similarity weight: 0.83
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.46
¬ Remarkable(sodium bicarbonate, be used in water)
0.03
Rule weight: 0.13
Evidence weight: 0.23
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.81
¬ Remarkable(sodium bicarbonate, be used in food)
0.02
Rule weight: 0.13
Evidence weight: 0.22
Similarity weight: 0.78
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.82
¬ Remarkable(sodium bicarbonate, be used help)
0.02
Rule weight: 0.13
Evidence weight: 0.12
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.93
¬ Remarkable(potassium carbonate, be used in food)
0.01
Rule weight: 0.13
Evidence weight: 0.14
Similarity weight: 0.78
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.90
¬ Remarkable(sodium chloride, be used as flavouring)
0.01
Rule weight: 0.13
Evidence weight: 0.09
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.96
¬ Remarkable(calcium oxide, be used neutralise)

Remarkability from parent implausibility

0.42
Rule weight: 0.42
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.20
Plausible(ammonium hydroxide, be used in food) ⋁
Evidence: 0.95
Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.13
¬ Plausible(sodium hydroxide, be used in food)
0.42
Rule weight: 0.42
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.16
Plausible(calcium hydroxide, be used in food) ⋁
Evidence: 0.95
Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.13
¬ Plausible(sodium hydroxide, be used in food)
0.33
Rule weight: 0.42
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.83
Plausible(potassium hydroxide, is used for) ⋁
Evidence: 0.95
Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.13
¬ Plausible(sodium hydroxide, be used in food)
0.33
Rule weight: 0.42
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.29
Plausible(calcium hydroxide, be used neutralise) ⋁
Evidence: 0.95
Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.13
¬ Plausible(sodium hydroxide, be used in food)
0.33
Rule weight: 0.42
Evidence weight: 1.00
Similarity weight: 0.80
Evidence: 0.29
Plausible(sodium carbonate, is used for) ⋁
Evidence: 0.95
Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.13
¬ Plausible(sodium hydroxide, be used in food)

Remarkability from sibling implausibility

0.60
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.93
Remarkable(potassium carbonate, be used in food) ⋁
Evidence: 0.14
¬ Plausible(potassium carbonate, be used in food)
0.59
Rule weight: 0.60
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.81
Remarkable(sodium bicarbonate, be used in food) ⋁
Evidence: 0.11
¬ Plausible(sodium bicarbonate, be used in food)
0.48
Rule weight: 0.60
Evidence weight: 0.97
Similarity weight: 0.83
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.46
Remarkable(sodium bicarbonate, be used in water) ⋁
Evidence: 0.06
¬ Plausible(sodium bicarbonate, be used in water)
0.48
Rule weight: 0.60
Evidence weight: 0.92
Similarity weight: 0.87
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.18
Remarkable(sodium chloride, be added to food) ⋁
Evidence: 0.11
¬ Plausible(sodium chloride, be added to food)
0.47
Rule weight: 0.60
Evidence weight: 0.99
Similarity weight: 0.80
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.96
Remarkable(calcium oxide, be used neutralise) ⋁
Evidence: 0.27
¬ Plausible(calcium oxide, be used neutralise)
0.46
Rule weight: 0.60
Evidence weight: 0.98
Similarity weight: 0.78
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.90
Remarkable(sodium chloride, be used as flavouring) ⋁
Evidence: 0.22
¬ Plausible(sodium chloride, be used as flavouring)
0.44
Rule weight: 0.60
Evidence weight: 0.93
Similarity weight: 0.78
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.82
Remarkable(sodium bicarbonate, be used help) ⋁
Evidence: 0.41
¬ Plausible(sodium bicarbonate, be used help)
0.42
Rule weight: 0.60
Evidence weight: 0.90
Similarity weight: 0.77
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.33
Remarkable(sodium chloride, preserve food) ⋁
Evidence: 0.18
¬ Plausible(sodium chloride, preserve food)
0.31
Rule weight: 0.60
Evidence weight: 0.67
Similarity weight: 0.77
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.38
Remarkable(calcium oxide, be used for agriculture) ⋁
Evidence: 0.61
¬ Plausible(calcium oxide, be used for agriculture)

Salient implies Plausible

0.19
Rule weight: 0.28
Evidence weight: 0.68
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.37
¬ Salient(sodium hydroxide, be used in food)

Typical and Remarkable implies Salient

0.14
Rule weight: 0.14
Evidence weight: 1.00
Similarity weight: 1.00
Evidence: 0.37
Salient(sodium hydroxide, be used in food) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food)

Typical implies Plausible

0.48
Rule weight: 0.48
Evidence weight: 0.99
Similarity weight: 1.00
Evidence: 0.13
Plausible(sodium hydroxide, be used in food) ⋁
Evidence: 0.01
¬ Typical(sodium hydroxide, be used in food)

Typicality and Rermarkability incompatibility between a parent and a child

0.50
Rule weight: 0.51
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.02
¬ Typical(calcium hydroxide, be used in food)
0.38
Rule weight: 0.51
Evidence weight: 0.74
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.27
¬ Typical(ammonium hydroxide, be used in food)
0.36
Rule weight: 0.51
Evidence weight: 0.88
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.12
¬ Typical(calcium hydroxide, be used neutralise)
0.35
Rule weight: 0.51
Evidence weight: 0.85
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.16
¬ Typical(sodium carbonate, is used for)
0.07
Rule weight: 0.51
Evidence weight: 0.17
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.88
¬ Typical(potassium hydroxide, is used for)

Typicality and Rermarkability incompatibility between siblings

0.13
Rule weight: 0.14
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.02
¬ Typical(potassium carbonate, be used in food)
0.13
Rule weight: 0.14
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.02
¬ Typical(sodium bicarbonate, be used in food)
0.11
Rule weight: 0.14
Evidence weight: 0.96
Similarity weight: 0.83
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.04
¬ Typical(sodium bicarbonate, be used in water)
0.10
Rule weight: 0.14
Evidence weight: 0.94
Similarity weight: 0.80
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.06
¬ Typical(calcium oxide, be used neutralise)
0.10
Rule weight: 0.14
Evidence weight: 0.93
Similarity weight: 0.78
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.07
¬ Typical(sodium chloride, be used as flavouring)
0.08
Rule weight: 0.14
Evidence weight: 0.69
Similarity weight: 0.87
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.33
¬ Typical(sodium chloride, be added to food)
0.08
Rule weight: 0.14
Evidence weight: 0.72
Similarity weight: 0.77
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.29
¬ Typical(sodium chloride, preserve food)
0.07
Rule weight: 0.14
Evidence weight: 0.70
Similarity weight: 0.78
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.31
¬ Typical(sodium bicarbonate, be used help)
0.03
Rule weight: 0.14
Evidence weight: 0.30
Similarity weight: 0.77
Evidence: 0.95
¬ Remarkable(sodium hydroxide, be used in food) ⋁
Evidence: 0.74
¬ Typical(calcium oxide, be used for agriculture)

Typicality inheritance from parent to child

0.47
Rule weight: 0.48
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.01
Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.02
¬ Typical(calcium hydroxide, be used in food)
0.35
Rule weight: 0.48
Evidence weight: 0.73
Similarity weight: 1.00
Evidence: 0.01
Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.27
¬ Typical(ammonium hydroxide, be used in food)
0.34
Rule weight: 0.48
Evidence weight: 0.88
Similarity weight: 0.80
Evidence: 0.01
Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.12
¬ Typical(calcium hydroxide, be used neutralise)
0.33
Rule weight: 0.48
Evidence weight: 0.84
Similarity weight: 0.80
Evidence: 0.01
Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.16
¬ Typical(sodium carbonate, is used for)
0.05
Rule weight: 0.48
Evidence weight: 0.13
Similarity weight: 0.80
Evidence: 0.01
Typical(sodium hydroxide, be used in food) ⋁
Evidence: 0.88
¬ Typical(potassium hydroxide, is used for)