turkey: have white meat

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents bird
Weight: 0.74
, animal
Weight: 0.67
, dish
Weight: 0.67
, meat
Weight: 0.66
Siblings broiler
Weight: 0.51
, pheasant
Weight: 0.38
, goose
Weight: 0.38
, lunch meat
Weight: 0.37

Related properties

Property Similarity
have white meat 1.00
have black meat 0.98
have meat 0.95
have dark meat 0.93
is meat pink 0.92
have light meat 0.92
is lunch meat 0.84
is deli meat from birds 0.83
be different from chicken 0.80
be better than beef 0.80

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.24
Rule weight: 0.28
Evidence weight: 0.84
Similarity weight: 1.00
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.23
¬ Salient(turkey, have white meat)

Similarity expansion

0.77
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.95
Evidence: 0.50
Typical(turkey, have white meat)
Evidence: 0.09
¬ Typical(turkey, have meat)
0.72
Rule weight: 0.85
Evidence weight: 0.89
Similarity weight: 0.95
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.15
¬ Plausible(turkey, have meat)
0.65
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.93
Evidence: 0.50
Typical(turkey, have white meat)
Evidence: 0.36
¬ Typical(turkey, have dark meat)
0.63
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.95
Evidence: 0.23
Salient(turkey, have white meat)
Evidence: 0.28
¬ Salient(turkey, have meat)
0.63
Rule weight: 0.85
Evidence weight: 0.79
Similarity weight: 0.93
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.29
¬ Plausible(turkey, have dark meat)
0.62
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.93
Evidence: 0.23
Salient(turkey, have white meat)
Evidence: 0.29
¬ Salient(turkey, have dark meat)
0.54
Rule weight: 0.85
Evidence weight: 0.69
Similarity weight: 0.92
Evidence: 0.50
Typical(turkey, have white meat)
Evidence: 0.61
¬ Typical(turkey, have light meat)
0.52
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.80
Evidence: 0.50
Typical(turkey, have white meat)
Evidence: 0.48
¬ Typical(turkey, be different from chicken)
0.51
Rule weight: 0.85
Evidence weight: 0.65
Similarity weight: 0.93
Evidence: 0.27
Remarkable(turkey, have white meat)
Evidence: 0.48
¬ Remarkable(turkey, have dark meat)
0.48
Rule weight: 0.85
Evidence weight: 0.60
Similarity weight: 0.92
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.55
¬ Plausible(turkey, have light meat)
0.44
Rule weight: 0.85
Evidence weight: 0.64
Similarity weight: 0.80
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.51
¬ Plausible(turkey, be different from chicken)
0.43
Rule weight: 0.85
Evidence weight: 0.55
Similarity weight: 0.92
Evidence: 0.23
Salient(turkey, have white meat)
Evidence: 0.58
¬ Salient(turkey, have light meat)
0.42
Rule weight: 0.85
Evidence weight: 0.53
Similarity weight: 0.92
Evidence: 0.27
Remarkable(turkey, have white meat)
Evidence: 0.64
¬ Remarkable(turkey, have light meat)
0.36
Rule weight: 0.85
Evidence weight: 0.52
Similarity weight: 0.80
Evidence: 0.23
Salient(turkey, have white meat)
Evidence: 0.62
¬ Salient(turkey, be different from chicken)
0.35
Rule weight: 0.85
Evidence weight: 0.43
Similarity weight: 0.95
Evidence: 0.27
Remarkable(turkey, have white meat)
Evidence: 0.78
¬ Remarkable(turkey, have meat)
0.28
Rule weight: 0.85
Evidence weight: 0.41
Similarity weight: 0.80
Evidence: 0.27
Remarkable(turkey, have white meat)
Evidence: 0.80
¬ Remarkable(turkey, be different from chicken)

Typical and Remarkable implies Salient

0.12
Rule weight: 0.14
Evidence weight: 0.90
Similarity weight: 1.00
Evidence: 0.23
Salient(turkey, have white meat)
Evidence: 0.50
¬ Typical(turkey, have white meat)
Evidence: 0.27
¬ Remarkable(turkey, have white meat)

Typical implies Plausible

0.31
Rule weight: 0.48
Evidence weight: 0.64
Similarity weight: 1.00
Evidence: 0.28
Plausible(turkey, have white meat)
Evidence: 0.50
¬ Typical(turkey, have white meat)