| Property | Similarity |
|---|---|
| be called neutral fats | 1.00 |
| is neutral fats | 0.99 |
| be called fats | 0.93 |
| be called neutral fat | 0.90 |
| differ from fats | 0.88 |
| CAN can fats | 0.86 |
| has fatness fats | 0.86 |
| is neutral | 0.81 |
| be different from carbohydrates | 0.80 |
| be like carbohydrates | 0.80 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| triglyceride | 0.63 0.6253598782 |
0.32 0.3179418157 |
0.16 0.1630936039 |
0.99 0.9853466890 |
0.23 0.2298163957 |
Quasimodo |