Property | Similarity |
---|---|
is pasta | 1.00 |
be called gnocchi | 0.84 |
is bolognese | 0.81 |
be made from flour | 0.76 |
fall apart in sauce | 0.76 |
cook in water | 0.76 |
is vegetables | 0.75 |
go after cooking | 0.75 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
---|---|---|---|---|---|---|
ravioli | 0.91 0.9059017493 |
0.17 0.1737305707 |
0.04 0.0357949752 |
0.93 0.9322315645 |
0.43 0.4341905824 |
Quasimodo |
gnocchi | 0.88 0.8831871242 |
0.14 0.1407597272 |
0.01 0.0107066764 |
1.00 0.9997390359 |
0.44 0.4366429297 |
Quasimodo |
macaroni | 0.88 0.8804370030 |
0.13 0.1289001616 |
0.03 0.0265807988 |
0.92 0.9199501666 |
0.37 0.3723170749 |
Quasimodo |
spaghetti | 0.71 0.7075702436 |
0.01 0.0085957273 |
0.13 0.1330201765 |
0.04 0.0432824990 |
0.02 0.0165944547 |
Quasimodo |
rice | 0.70 0.7017067077 |
0.06 0.0598429926 |
0.25 0.2467701228 |
0.14 0.1417874966 |
0.08 0.0790059771 |
Quasimodo |
peasant | 0.49 0.4852095242 |
0.25 0.2466092546 |
0.53 0.5288901520 |
0.16 0.1625252027 |
0.19 0.1889522829 |
Quasimodo |
dry | 0.48 0.4848867923 |
0.03 0.0294549783 |
0.22 0.2240019018 |
0.04 0.0398542176 |
0.03 0.0318554903 |
Quasimodo |
copy | 0.40 0.3966855632 |
0.01 0.0143101254 |
0.18 0.1799990705 |
0.03 0.0272475083 |
0.02 0.0172164786 |
Quasimodo |