| Property | Similarity |
|---|---|
| tenderize meat | 1.00 |
| emulsify | 0.77 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| beer | 0.70 0.7030575460 |
0.01 0.0147516194 |
0.21 0.2109358243 |
0.03 0.0254868946 |
0.01 0.0108514578 |
Quasimodo |
| buttermilk | 0.56 0.5561293374 |
0.02 0.0153629188 |
0.15 0.1491052150 |
0.04 0.0439349091 |
0.02 0.0208664007 |
Quasimodo |
| mustard | 0.75 0.7451951520 |
0.14 0.1393887721 |
0.11 0.1091902249 |
0.64 0.6424667181 |
0.27 0.2684515894 |
Quasimodo |
| papaya | 0.62 0.6207672768 |
0.06 0.0602755495 |
0.24 0.2354360602 |
0.12 0.1154408505 |
0.08 0.0796762616 |
Quasimodo |
| pineapple | 0.76 0.7604704001 |
0.04 0.0415862325 |
0.24 0.2370822788 |
0.08 0.0794242346 |
0.05 0.0506484778 |
Quasimodo |
| pineapple juice | 0.56 0.5570859783 |
0.00 0.0041629131 |
0.12 0.1161039852 |
0.03 0.0271277508 |
0.01 0.0076019190 |
Quasimodo |