margarine: be soluble in cooking oil

Property	Similarity
be soluble in cooking oil	1.00
be soluble in oil	0.94
be soluble in water	0.87
be good fat for baking cakes	0.77
be used in baking	0.77
is liquid	0.77
is hydrogenated	0.76

0.76

Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.94

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.06

¬ Plausible(margarine, be soluble in oil)

0.74

Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.94

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.08

¬ Salient(margarine, be soluble in oil)

0.74

Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.87

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.01

¬ Plausible(margarine, be soluble in water)

0.73

Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.87

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.02

¬ Salient(margarine, be soluble in water)

0.72

Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.94

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.11

¬ Remarkable(margarine, be soluble in oil)

0.72

Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.87

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.04

¬ Remarkable(margarine, be soluble in water)

0.68

Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.87

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.11

¬ Typical(margarine, be soluble in water)

0.68

Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.94

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.20

¬ Typical(margarine, be soluble in oil)

0.62

Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.77

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.06

¬ Remarkable(margarine, be good fat for baking cakes)

0.61

Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.77

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.07

¬ Salient(margarine, be good fat for baking cakes)

0.61

Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.77

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.07

¬ Plausible(margarine, be good fat for baking cakes)

0.49

Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.77

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.33

¬ Typical(margarine, be good fat for baking cakes)

0.46

Rule weight: 0.85
Evidence weight: 0.70
Similarity weight: 0.77

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.40

¬ Typical(margarine, be used in baking)

0.44

Rule weight: 0.85
Evidence weight: 0.67
Similarity weight: 0.77

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.45

¬ Typical(margarine, is liquid)

0.36

Rule weight: 0.85
Evidence weight: 0.56
Similarity weight: 0.76

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.49

¬ Remarkable(margarine, is hydrogenated)

0.36

Rule weight: 0.85
Evidence weight: 0.55
Similarity weight: 0.77

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.48

¬ Plausible(margarine, be used in baking)

0.31

Rule weight: 0.85
Evidence weight: 0.48
Similarity weight: 0.77

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.56

¬ Plausible(margarine, is liquid)

0.30

Rule weight: 0.85
Evidence weight: 0.46
Similarity weight: 0.76

Evidence: 0.25

Typical(margarine, be soluble in cooking oil) ⋁

Evidence: 0.72

¬ Typical(margarine, is hydrogenated)

0.28

Rule weight: 0.85
Evidence weight: 0.43
Similarity weight: 0.77

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.62

¬ Salient(margarine, be used in baking)

0.21

Rule weight: 0.85
Evidence weight: 0.32
Similarity weight: 0.77

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.74

¬ Salient(margarine, is liquid)

0.21

Rule weight: 0.85
Evidence weight: 0.32
Similarity weight: 0.76

Evidence: 0.08

Salient(margarine, be soluble in cooking oil) ⋁

Evidence: 0.74

¬ Salient(margarine, is hydrogenated)

0.19

Rule weight: 0.85
Evidence weight: 0.28
Similarity weight: 0.77

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.79

¬ Remarkable(margarine, be used in baking)

0.16

Rule weight: 0.85
Evidence weight: 0.24
Similarity weight: 0.77

Evidence: 0.10

Remarkable(margarine, be soluble in cooking oil) ⋁

Evidence: 0.84

¬ Remarkable(margarine, is liquid)

0.07

Rule weight: 0.85
Evidence weight: 0.10
Similarity weight: 0.76

Evidence: 0.07

Plausible(margarine, be soluble in cooking oil) ⋁

Evidence: 0.96

¬ Plausible(margarine, is hydrogenated)

Parents	food Weight: 0.66 , product Weight: 0.61 , peanut butter Weight: 0.58 , thing Weight: 0.57 , dairy product Weight: 0.56
Siblings	chocolate milk Weight: 0.36 , wheat flour Weight: 0.35 , mayonnaise Weight: 0.35 , flour Weight: 0.35 , meat pie Weight: 0.35

margarine: be soluble in cooking oil

Related concepts

Related properties

Priors about this statement

Cues

Evidence

Clauses

Remarkability exclusitivity between siblings

Remarkability from sibling implausibility

Salient implies Plausible

Similarity expansion

Typical and Remarkable implies Salient

Typical implies Plausible

Typicality and Rermarkability incompatibility between siblings