spice: be included in recipes for baked products

Related concepts

Parents	seasoning Weight: 0.65 , staple Weight: 0.62 , ingredient Weight: 0.60 , brand Weight: 0.60
Siblings	fennel Weight: 0.72 , mustard seed Weight: 0.71 , black pepper Weight: 0.70 , saffron Weight: 0.70 , allspice Weight: 0.69

Related properties

Property	Similarity
be included in recipes for baked products	1.00
be included in recipes for products	0.96
be included in recipes	0.92
is recipes	0.89
is recipe	0.81
is added to soups	0.79
be used in cooking	0.78
is used in cooking	0.78
be used cooking	0.78
get cooked out of food	0.77

Priors about this statement

Cues

Evidence

Clauses

Plausibility inference from child typicality

0.52

Rule weight: 0.66
Evidence weight: 0.89
Similarity weight: 0.89

Evidence: 0.25

Plausible(seasoning, is recipes) ⋁

Evidence: 0.15

¬ Typical(spice, be included in recipes for baked products)

0.47

Rule weight: 0.66
Evidence weight: 0.88
Similarity weight: 0.81

Evidence: 0.20

Plausible(seasoning, is recipe) ⋁

Evidence: 0.15

¬ Typical(spice, be included in recipes for baked products)

Plausibility inheritance from parent to child

0.06

Rule weight: 0.09
Evidence weight: 0.75
Similarity weight: 0.89

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.25

¬ Plausible(seasoning, is recipes)

0.06

Rule weight: 0.09
Evidence weight: 0.81
Similarity weight: 0.81

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.20

¬ Plausible(seasoning, is recipe)

Remarkability exclusitivity betweem a parent and a child

0.50

Rule weight: 0.58
Evidence weight: 0.98
Similarity weight: 0.89

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.97

¬ Remarkable(seasoning, is recipes)

0.46

Rule weight: 0.58
Evidence weight: 0.98
Similarity weight: 0.81

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.98

¬ Remarkable(seasoning, is recipe)

Remarkability exclusitivity between siblings

0.11

Rule weight: 0.13
Evidence weight: 0.99
Similarity weight: 0.81

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.79

¬ Remarkable(black pepper, is recipe)

0.10

Rule weight: 0.13
Evidence weight: 1.00
Similarity weight: 0.78

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.15

¬ Remarkable(saffron, be used in cooking)

0.10

Rule weight: 0.13
Evidence weight: 1.00
Similarity weight: 0.78

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.30

¬ Remarkable(saffron, be used cooking)

Remarkability from parent implausibility

0.37

Rule weight: 0.42
Evidence weight: 0.99
Similarity weight: 0.89

Evidence: 0.25

Plausible(seasoning, is recipes) ⋁

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Plausible(spice, be included in recipes for baked products)

0.34

Rule weight: 0.42
Evidence weight: 0.99
Similarity weight: 0.81

Evidence: 0.20

Plausible(seasoning, is recipe) ⋁

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Plausible(spice, be included in recipes for baked products)

Remarkability from sibling implausibility

0.44

Rule weight: 0.60
Evidence weight: 0.94
Similarity weight: 0.78

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.15

Remarkable(saffron, be used in cooking) ⋁

Evidence: 0.07

¬ Plausible(saffron, be used in cooking)

0.43

Rule weight: 0.60
Evidence weight: 0.88
Similarity weight: 0.81

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.79

Remarkable(black pepper, is recipe) ⋁

Evidence: 0.57

¬ Plausible(black pepper, is recipe)

0.43

Rule weight: 0.60
Evidence weight: 0.92
Similarity weight: 0.78

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.30

Remarkable(saffron, be used cooking) ⋁

Evidence: 0.11

¬ Plausible(saffron, be used cooking)

Salient implies Plausible

0.28

Rule weight: 0.28
Evidence weight: 0.99
Similarity weight: 1.00

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Salient(spice, be included in recipes for baked products)

Similarity expansion

0.66

Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.79

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.02

¬ Plausible(spice, is added to soups)

0.66

Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.77

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.00

¬ Plausible(spice, get cooked out of food)

0.66

Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.79

Evidence: 0.01

Salient(spice, be included in recipes for baked products) ⋁

Evidence: 0.02

¬ Salient(spice, is added to soups)

0.66

Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.77

Evidence: 0.01

Salient(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Salient(spice, get cooked out of food)

0.65

Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.79

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.02

¬ Remarkable(spice, is added to soups)

0.65

Rule weight: 0.85
Evidence weight: 0.99
Similarity weight: 0.77

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Remarkable(spice, get cooked out of food)

0.62

Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.78

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.07

¬ Typical(spice, be used in cooking)

0.62

Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 0.78

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.07

¬ Typical(spice, is used in cooking)

0.61

Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 0.78

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.08

¬ Plausible(spice, be used in cooking)

0.60

Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 0.77

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.12

¬ Typical(spice, get cooked out of food)

0.57

Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.78

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.14

¬ Plausible(spice, is used in cooking)

0.57

Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.79

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.18

¬ Typical(spice, is added to soups)

0.55

Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.78

Evidence: 0.01

Salient(spice, be included in recipes for baked products) ⋁

Evidence: 0.18

¬ Salient(spice, be used in cooking)

0.47

Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.78

Evidence: 0.01

Salient(spice, be included in recipes for baked products) ⋁

Evidence: 0.29

¬ Salient(spice, is used in cooking)

0.39

Rule weight: 0.85
Evidence weight: 0.58
Similarity weight: 0.78

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.42

¬ Remarkable(spice, be used in cooking)

0.17

Rule weight: 0.85
Evidence weight: 0.26
Similarity weight: 0.78

Evidence: 0.02

Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.76

¬ Remarkable(spice, is used in cooking)

Typical and Remarkable implies Salient

0.14

Rule weight: 0.14
Evidence weight: 1.00
Similarity weight: 1.00

Evidence: 0.01

Salient(spice, be included in recipes for baked products) ⋁

Evidence: 0.15

¬ Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products)

Typical implies Plausible

0.41

Rule weight: 0.48
Evidence weight: 0.85
Similarity weight: 1.00

Evidence: 0.01

Plausible(spice, be included in recipes for baked products) ⋁

Evidence: 0.15

¬ Typical(spice, be included in recipes for baked products)

Typicality and Rermarkability incompatibility between a parent and a child

0.45

Rule weight: 0.51
Evidence weight: 1.00
Similarity weight: 0.89

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.04

¬ Typical(seasoning, is recipes)

0.41

Rule weight: 0.51
Evidence weight: 1.00
Similarity weight: 0.81

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Typical(seasoning, is recipe)

Typicality and Rermarkability incompatibility between siblings

0.11

Rule weight: 0.14
Evidence weight: 0.99
Similarity weight: 0.81

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.52

¬ Typical(black pepper, is recipe)

0.11

Rule weight: 0.14
Evidence weight: 1.00
Similarity weight: 0.78

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.23

¬ Typical(saffron, be used in cooking)

0.10

Rule weight: 0.14
Evidence weight: 1.00
Similarity weight: 0.78

Evidence: 0.02

¬ Remarkable(spice, be included in recipes for baked products) ⋁

Evidence: 0.19

¬ Typical(saffron, be used cooking)

Typicality inheritance from parent to child

0.41

Rule weight: 0.48
Evidence weight: 0.96
Similarity weight: 0.89

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.04

¬ Typical(seasoning, is recipes)

0.39

Rule weight: 0.48
Evidence weight: 0.99
Similarity weight: 0.81

Evidence: 0.15

Typical(spice, be included in recipes for baked products) ⋁

Evidence: 0.01

¬ Typical(seasoning, is recipe)