saffron: be used cooking

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents spice
Weight: 0.70
, ingredient
Weight: 0.55
, herb
Weight: 0.53
, seasoning
Weight: 0.52
, dish
Weight: 0.50
Siblings fennel
Weight: 0.35
, black pepper
Weight: 0.35
, turmeric
Weight: 0.35
, coriander
Weight: 0.34
, capsicum
Weight: 0.34

Related properties

Property Similarity
be used cooking 1.00
be used in cooking 1.00
is used in cooking 0.99
be important to cooking 0.95
be important in cooking 0.95
be useful in cooking 0.94
be used in indian cooking 0.86
be added early in cooking process 0.85
get cooked out of food 0.82
be used in canning 0.79

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Plausibility inference from child typicality

0.57
Rule weight: 0.66
Evidence weight: 0.91
Similarity weight: 0.95
Evidence: 0.52
Plausible(herb, be important in cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)
0.56
Rule weight: 0.66
Evidence weight: 0.88
Similarity weight: 0.95
Evidence: 0.37
Plausible(spice, be important in cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)
0.56
Rule weight: 0.66
Evidence weight: 0.88
Similarity weight: 0.95
Evidence: 0.35
Plausible(spice, be important to cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)
0.55
Rule weight: 0.66
Evidence weight: 0.84
Similarity weight: 0.99
Evidence: 0.14
Plausible(spice, is used in cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)
0.55
Rule weight: 0.66
Evidence weight: 0.83
Similarity weight: 0.99
Evidence: 0.13
Plausible(herb, is used in cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)
...

Plausibility inheritance from parent to child

0.09
Rule weight: 0.09
Evidence weight: 0.93
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.08
¬ Plausible(spice, be used in cooking)
0.08
Rule weight: 0.09
Evidence weight: 0.88
Similarity weight: 0.99
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.13
¬ Plausible(herb, is used in cooking)
0.08
Rule weight: 0.09
Evidence weight: 0.88
Similarity weight: 0.99
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.14
¬ Plausible(spice, is used in cooking)
0.08
Rule weight: 0.09
Evidence weight: 1.00
Similarity weight: 0.82
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.00
¬ Plausible(spice, get cooked out of food)
0.07
Rule weight: 0.09
Evidence weight: 0.90
Similarity weight: 0.85
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(spice, be added early in cooking process)
...

Remarkability exclusitivity betweem a parent and a child

0.51
Rule weight: 0.58
Evidence weight: 0.89
Similarity weight: 0.99
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.35
¬ Remarkable(herb, is used in cooking)
0.50
Rule weight: 0.58
Evidence weight: 0.87
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.42
¬ Remarkable(spice, be used in cooking)
0.50
Rule weight: 0.58
Evidence weight: 0.91
Similarity weight: 0.95
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.30
¬ Remarkable(spice, be important to cooking)
0.49
Rule weight: 0.58
Evidence weight: 0.90
Similarity weight: 0.95
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.34
¬ Remarkable(herb, be important in cooking)
0.48
Rule weight: 0.58
Evidence weight: 0.89
Similarity weight: 0.94
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.36
¬ Remarkable(herb, be useful in cooking)
...

Remarkability exclusitivity between siblings

0.12
Rule weight: 0.13
Evidence weight: 0.91
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.31
¬ Remarkable(turmeric, be used in cooking)
0.11
Rule weight: 0.13
Evidence weight: 0.86
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.46
¬ Remarkable(coriander, be used in cooking)
0.11
Rule weight: 0.13
Evidence weight: 0.93
Similarity weight: 0.86
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.23
¬ Remarkable(coriander, be used in indian cooking)
0.10
Rule weight: 0.13
Evidence weight: 0.88
Similarity weight: 0.86
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.40
¬ Remarkable(turmeric, be used in indian cooking)
0.08
Rule weight: 0.13
Evidence weight: 0.74
Similarity weight: 0.79
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.86
¬ Remarkable(turmeric, be used in canning)

Remarkability from parent implausibility

0.39
Rule weight: 0.42
Evidence weight: 0.93
Similarity weight: 0.99
Evidence: 0.14
Plausible(spice, is used in cooking) ⋁
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(saffron, be used cooking)
0.39
Rule weight: 0.42
Evidence weight: 0.93
Similarity weight: 0.99
Evidence: 0.13
Plausible(herb, is used in cooking) ⋁
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(saffron, be used cooking)
0.39
Rule weight: 0.42
Evidence weight: 0.93
Similarity weight: 1.00
Evidence: 0.08
Plausible(spice, be used in cooking) ⋁
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(saffron, be used cooking)
0.38
Rule weight: 0.42
Evidence weight: 0.96
Similarity weight: 0.95
Evidence: 0.52
Plausible(herb, be important in cooking) ⋁
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(saffron, be used cooking)
0.38
Rule weight: 0.42
Evidence weight: 0.95
Similarity weight: 0.95
Evidence: 0.35
Plausible(spice, be important to cooking) ⋁
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.11
¬ Plausible(saffron, be used cooking)
...

Remarkability from sibling implausibility

0.53
Rule weight: 0.60
Evidence weight: 0.88
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.31
Remarkable(turmeric, be used in cooking) ⋁
Evidence: 0.20
¬ Plausible(turmeric, be used in cooking)
0.53
Rule weight: 0.60
Evidence weight: 0.88
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.46
Remarkable(coriander, be used in cooking) ⋁
Evidence: 0.26
¬ Plausible(coriander, be used in cooking)
0.44
Rule weight: 0.60
Evidence weight: 0.93
Similarity weight: 0.79
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.86
Remarkable(turmeric, be used in canning) ⋁
Evidence: 0.53
¬ Plausible(turmeric, be used in canning)
0.42
Rule weight: 0.60
Evidence weight: 0.81
Similarity weight: 0.86
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.23
Remarkable(coriander, be used in indian cooking) ⋁
Evidence: 0.28
¬ Plausible(coriander, be used in indian cooking)
0.39
Rule weight: 0.60
Evidence weight: 0.75
Similarity weight: 0.86
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.40
Remarkable(turmeric, be used in indian cooking) ⋁
Evidence: 0.47
¬ Plausible(turmeric, be used in indian cooking)

Salient implies Plausible

0.24
Rule weight: 0.28
Evidence weight: 0.84
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.18
¬ Salient(saffron, be used cooking)

Similarity expansion

0.80
Rule weight: 0.85
Evidence weight: 0.94
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.07
¬ Plausible(saffron, be used in cooking)
0.78
Rule weight: 0.85
Evidence weight: 0.92
Similarity weight: 1.00
Evidence: 0.18
Salient(saffron, be used cooking) ⋁
Evidence: 0.10
¬ Salient(saffron, be used in cooking)
0.76
Rule weight: 0.85
Evidence weight: 0.90
Similarity weight: 1.00
Evidence: 0.30
Remarkable(saffron, be used cooking) ⋁
Evidence: 0.15
¬ Remarkable(saffron, be used in cooking)
0.70
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 1.00
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.23
¬ Typical(saffron, be used in cooking)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.95
Similarity weight: 1.00
Evidence: 0.18
Salient(saffron, be used cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking) ⋁
Evidence: 0.30
¬ Remarkable(saffron, be used cooking)

Typical implies Plausible

0.40
Rule weight: 0.48
Evidence weight: 0.83
Similarity weight: 1.00
Evidence: 0.11
Plausible(saffron, be used cooking) ⋁
Evidence: 0.19
¬ Typical(saffron, be used cooking)

Typicality and Rermarkability incompatibility between a parent and a child

0.50
Rule weight: 0.51
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.07
¬ Typical(spice, be used in cooking)
0.50
Rule weight: 0.51
Evidence weight: 0.98
Similarity weight: 0.99
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.07
¬ Typical(spice, is used in cooking)
0.48
Rule weight: 0.51
Evidence weight: 0.94
Similarity weight: 0.99
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.20
¬ Typical(herb, is used in cooking)
0.42
Rule weight: 0.51
Evidence weight: 0.87
Similarity weight: 0.95
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.41
¬ Typical(spice, be important in cooking)
0.41
Rule weight: 0.51
Evidence weight: 0.96
Similarity weight: 0.85
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.14
¬ Typical(spice, be added early in cooking process)
...

Typicality and Rermarkability incompatibility between siblings

0.12
Rule weight: 0.14
Evidence weight: 0.91
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.30
¬ Typical(coriander, be used in cooking)
0.12
Rule weight: 0.14
Evidence weight: 0.90
Similarity weight: 1.00
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.33
¬ Typical(turmeric, be used in cooking)
0.10
Rule weight: 0.14
Evidence weight: 0.85
Similarity weight: 0.86
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.48
¬ Typical(coriander, be used in indian cooking)
0.10
Rule weight: 0.14
Evidence weight: 0.82
Similarity weight: 0.86
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.58
¬ Typical(turmeric, be used in indian cooking)
0.09
Rule weight: 0.14
Evidence weight: 0.87
Similarity weight: 0.79
Evidence: 0.30
¬ Remarkable(saffron, be used cooking) ⋁
Evidence: 0.42
¬ Typical(turmeric, be used in canning)

Typicality inheritance from parent to child

0.46
Rule weight: 0.48
Evidence weight: 0.94
Similarity weight: 1.00
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.07
¬ Typical(spice, be used in cooking)
0.46
Rule weight: 0.48
Evidence weight: 0.94
Similarity weight: 0.99
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.07
¬ Typical(spice, is used in cooking)
0.40
Rule weight: 0.48
Evidence weight: 0.84
Similarity weight: 0.99
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.20
¬ Typical(herb, is used in cooking)
0.36
Rule weight: 0.48
Evidence weight: 0.89
Similarity weight: 0.85
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.14
¬ Typical(spice, be added early in cooking process)
0.36
Rule weight: 0.48
Evidence weight: 0.91
Similarity weight: 0.82
Evidence: 0.19
Typical(saffron, be used cooking) ⋁
Evidence: 0.12
¬ Typical(spice, get cooked out of food)
...