buttermilk: make pancakes fluffy

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

Parents ingredient
Weight: 0.66
, dairy product
Weight: 0.63
, thing
Weight: 0.54
, liquid
Weight: 0.53
, dish
Weight: 0.52
Siblings tomato sauce
Weight: 0.37
, chocolate milk
Weight: 0.37
, apple sauce
Weight: 0.36
, coconut milk
Weight: 0.36

Related properties

Property Similarity
make pancakes fluffy 1.00
be better for pancakes 0.90
make cakes moist 0.83
do to cakes 0.81
be used in scones 0.80
be used in cakes 0.80
be used for fried chicken 0.77
be used in fried chicken 0.77
be called buttermilk 0.76
be good for baking 0.75

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.25
Rule weight: 0.28
Evidence weight: 0.88
Similarity weight: 1.00
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.14
¬ Salient(buttermilk, make pancakes fluffy)

Similarity expansion

0.64
Rule weight: 0.85
Evidence weight: 0.97
Similarity weight: 0.77
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.04
¬ Plausible(buttermilk, be used in fried chicken)
0.63
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.77
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.04
¬ Salient(buttermilk, be used in fried chicken)
0.63
Rule weight: 0.85
Evidence weight: 0.96
Similarity weight: 0.77
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.05
¬ Remarkable(buttermilk, be used in fried chicken)
0.60
Rule weight: 0.85
Evidence weight: 0.91
Similarity weight: 0.77
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.11
¬ Remarkable(buttermilk, be used for fried chicken)
0.59
Rule weight: 0.85
Evidence weight: 0.89
Similarity weight: 0.77
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.13
¬ Salient(buttermilk, be used for fried chicken)
0.58
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.77
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.13
¬ Plausible(buttermilk, be used for fried chicken)
0.56
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.76
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.18
¬ Typical(buttermilk, be called buttermilk)
0.55
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.83
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.28
¬ Remarkable(buttermilk, make cakes moist)
0.55
Rule weight: 0.85
Evidence weight: 0.84
Similarity weight: 0.77
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.21
¬ Typical(buttermilk, be used in fried chicken)
0.55
Rule weight: 0.85
Evidence weight: 0.77
Similarity weight: 0.83
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.26
¬ Salient(buttermilk, make cakes moist)
0.52
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.80
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.31
¬ Typical(buttermilk, be used in scones)
0.51
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.83
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.31
¬ Plausible(buttermilk, make cakes moist)
0.50
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.80
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.31
¬ Salient(buttermilk, be used in cakes)
0.49
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.81
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.36
¬ Remarkable(buttermilk, do to cakes)
0.49
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.80
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.32
¬ Plausible(buttermilk, be used in cakes)
0.48
Rule weight: 0.85
Evidence weight: 0.71
Similarity weight: 0.80
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.37
¬ Typical(buttermilk, be used in cakes)
0.45
Rule weight: 0.85
Evidence weight: 0.68
Similarity weight: 0.77
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.41
¬ Typical(buttermilk, be used for fried chicken)
0.45
Rule weight: 0.85
Evidence weight: 0.66
Similarity weight: 0.80
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.38
¬ Plausible(buttermilk, be used in scones)
0.45
Rule weight: 0.85
Evidence weight: 0.63
Similarity weight: 0.83
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.48
¬ Typical(buttermilk, make cakes moist)
0.45
Rule weight: 0.85
Evidence weight: 0.66
Similarity weight: 0.80
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.43
¬ Remarkable(buttermilk, be used in cakes)
0.42
Rule weight: 0.85
Evidence weight: 0.65
Similarity weight: 0.76
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.39
¬ Plausible(buttermilk, be called buttermilk)
0.42
Rule weight: 0.85
Evidence weight: 0.61
Similarity weight: 0.80
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.45
¬ Salient(buttermilk, be used in scones)
0.40
Rule weight: 0.85
Evidence weight: 0.57
Similarity weight: 0.81
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.50
¬ Salient(buttermilk, do to cakes)
0.40
Rule weight: 0.85
Evidence weight: 0.51
Similarity weight: 0.90
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.61
¬ Remarkable(buttermilk, be better for pancakes)
0.34
Rule weight: 0.85
Evidence weight: 0.49
Similarity weight: 0.81
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.57
¬ Plausible(buttermilk, do to cakes)
0.33
Rule weight: 0.85
Evidence weight: 0.51
Similarity weight: 0.75
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.61
¬ Remarkable(buttermilk, be good for baking)
0.31
Rule weight: 0.85
Evidence weight: 0.45
Similarity weight: 0.81
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.71
¬ Typical(buttermilk, do to cakes)
0.29
Rule weight: 0.85
Evidence weight: 0.45
Similarity weight: 0.76
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.64
¬ Salient(buttermilk, be called buttermilk)
0.29
Rule weight: 0.85
Evidence weight: 0.42
Similarity weight: 0.80
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.72
¬ Remarkable(buttermilk, be used in scones)
0.25
Rule weight: 0.85
Evidence weight: 0.33
Similarity weight: 0.90
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.87
¬ Typical(buttermilk, be better for pancakes)
0.21
Rule weight: 0.85
Evidence weight: 0.33
Similarity weight: 0.75
Evidence: 0.23
Typical(buttermilk, make pancakes fluffy)
Evidence: 0.87
¬ Typical(buttermilk, be good for baking)
0.19
Rule weight: 0.85
Evidence weight: 0.25
Similarity weight: 0.90
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.83
¬ Plausible(buttermilk, be better for pancakes)
0.18
Rule weight: 0.85
Evidence weight: 0.24
Similarity weight: 0.90
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.88
¬ Salient(buttermilk, be better for pancakes)
0.17
Rule weight: 0.85
Evidence weight: 0.26
Similarity weight: 0.76
Evidence: 0.20
Remarkable(buttermilk, make pancakes fluffy)
Evidence: 0.92
¬ Remarkable(buttermilk, be called buttermilk)
0.16
Rule weight: 0.85
Evidence weight: 0.26
Similarity weight: 0.75
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.83
¬ Plausible(buttermilk, be good for baking)
0.15
Rule weight: 0.85
Evidence weight: 0.24
Similarity weight: 0.75
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.88
¬ Salient(buttermilk, be good for baking)

Typical and Remarkable implies Salient

0.13
Rule weight: 0.14
Evidence weight: 0.96
Similarity weight: 1.00
Evidence: 0.14
Salient(buttermilk, make pancakes fluffy)
Evidence: 0.23
¬ Typical(buttermilk, make pancakes fluffy)
Evidence: 0.20
¬ Remarkable(buttermilk, make pancakes fluffy)

Typical implies Plausible

0.38
Rule weight: 0.48
Evidence weight: 0.79
Similarity weight: 1.00
Evidence: 0.10
Plausible(buttermilk, make pancakes fluffy)
Evidence: 0.23
¬ Typical(buttermilk, make pancakes fluffy)