| Parents |
substance Weight: 0.66 ,
foodWeight: 0.57 ,
materialWeight: 0.56 ,
binderWeight: 0.54 ,
thingWeight: 0.54
|
| Siblings |
rice Weight: 0.67 ,
pastaWeight: 0.63 ,
sodium bicarbonateWeight: 0.36 ,
glycerolWeight: 0.36 ,
amino acidWeight: 0.35
|
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Property | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| be useful to plant | 0.62 0.6202195174 |
0.92 0.9237734689 |
0.94 0.9406878727 |
0.72 0.7208274348 |
0.98 0.9811641142 |
Quasimodo |
| be important in diet | 0.66 0.6582851362 |
0.94 0.9403786481 |
0.97 0.9735979437 |
0.62 0.6150762158 |
0.98 0.9808048418 |
Quasimodo |
| has quality good | 0.82 0.8224822873 |
0.93 0.9344157980 |
0.97 0.9703180187 |
0.63 0.6290074071 |
0.98 0.9796162041 |
Quasimodo |
| be vital to living things | 0.66 0.6592242223 |
0.94 0.9361335135 |
0.97 0.9669022493 |
0.63 0.6337458710 |
0.98 0.9780218209 |
Quasimodo |
| be related | 0.67 0.6728971311 |
0.86 0.8617891410 |
0.88 0.8771109491 |
0.71 0.7109322494 |
0.94 0.9372435045 |
Quasimodo |
| more suitable as storage | 0.65 0.6542120250 |
0.89 0.8939216822 |
0.93 0.9287442981 |
0.62 0.6167492457 |
0.94 0.9360941902 |
Quasimodo |
| be needed store | 0.65 0.6529983889 |
0.85 0.8542104586 |
0.90 0.8962381851 |
0.63 0.6273540389 |
0.91 0.9074900262 |
Quasimodo |
| be alike | 0.66 0.6611427262 |
0.79 0.7937579540 |
0.77 0.7706822959 |
0.77 0.7697510474 |
0.90 0.9043244963 |
Quasimodo |
| be important to human body | 0.66 0.6584193097 |
0.88 0.8828110477 |
0.95 0.9491709922 |
0.50 0.4982715599 |
0.90 0.9023815652 |
Quasimodo |
| be linked to photosynthesis | 0.66 0.6592847079 |
0.78 0.7812638525 |
0.79 0.7886083823 |
0.72 0.7210776743 |
0.88 0.8756470479 |
Quasimodo |
| be similar | 0.66 0.6563375885 |
0.79 0.7917131397 |
0.82 0.8236168905 |
0.66 0.6642822416 |
0.86 0.8620733416 |
Quasimodo |
| be related to sugar chemically | 0.66 0.6592612948 |
0.83 0.8304055310 |
0.92 0.9216267713 |
0.47 0.4732100725 |
0.84 0.8417699798 |
Quasimodo |
| get to root of plants | 0.66 0.6582731647 |
0.83 0.8254347018 |
0.90 0.9044210173 |
0.49 0.4879330931 |
0.83 0.8317460998 |
Quasimodo |
| be required for thermogenesis | 0.62 0.6197343295 |
0.78 0.7782931520 |
0.84 0.8414607553 |
0.59 0.5929192942 |
0.83 0.8299586747 |
Quasimodo |
| be formed in plants | 0.66 0.6642481677 |
0.65 0.6508086311 |
0.59 0.5885115039 |
0.82 0.8179007050 |
0.82 0.8211395193 |
Quasimodo |
| be made | 0.67 0.6679334529 |
0.69 0.6878548039 |
0.68 0.6781329987 |
0.75 0.7529099281 |
0.81 0.8148263338 |
Quasimodo |
| is found in plants | 0.66 0.6561510778 |
0.66 0.6602033375 |
0.63 0.6297223771 |
0.77 0.7744126521 |
0.80 0.7989736605 |
Quasimodo |
| have digested | 0.62 0.6199677353 |
0.68 0.6774859508 |
0.66 0.6588788555 |
0.75 0.7520340898 |
0.80 0.7989093132 |
Quasimodo |
| be different | 0.66 0.6565465723 |
0.78 0.7752169934 |
0.87 0.8661325840 |
0.50 0.4963322037 |
0.79 0.7889301188 |
Quasimodo |
| be good for storage | 0.62 0.6203906666 |
0.80 0.8032634808 |
0.89 0.8942255444 |
0.45 0.4513820371 |
0.79 0.7879845709 |
Quasimodo |
| be in plants | 0.66 0.6594444059 |
0.67 0.6697910858 |
0.65 0.6519758197 |
0.74 0.7439745900 |
0.78 0.7847260950 |
Quasimodo |
| be converted into mono saccharides | 0.66 0.6574435207 |
0.82 0.8205961420 |
0.93 0.9319080406 |
0.38 0.3847879399 |
0.78 0.7770759155 |
Quasimodo |
| be formed | 0.66 0.6595071754 |
0.53 0.5264413796 |
0.39 0.3922861882 |
0.88 0.8849470207 |
0.76 0.7620007722 |
Quasimodo |
| be stored in plants | 0.82 0.8238650679 |
0.68 0.6774555646 |
0.72 0.7151970457 |
0.65 0.6484885533 |
0.75 0.7501143952 |
Quasimodo |
| be produced | 0.66 0.6596256819 |
0.50 0.5042415598 |
0.36 0.3649796949 |
0.88 0.8833311884 |
0.74 0.7362350393 |
Quasimodo |
| be different thana simple suger | 0.66 0.6592118644 |
0.98 0.9782988718 |
0.90 0.9018864485 |
0.32 0.3203977378 |
0.74 0.7358847039 |
Quasimodo |
| be found in plants | 0.82 0.8244268500 |
0.63 0.6313989819 |
0.64 0.6427741553 |
0.70 0.7003363934 |
0.73 0.7300684226 |
Quasimodo |
| be good storage of carbohydrates | 0.82 0.8197059458 |
0.71 0.7128358572 |
0.81 0.8128691033 |
0.49 0.4917635451 |
0.72 0.7241180845 |
Quasimodo |
| be digested | 0.66 0.6595071754 |
0.55 0.5549543849 |
0.55 0.5463675947 |
0.72 0.7210097522 |
0.66 0.6614795590 |
Quasimodo |
| be stored in brown bottle | 0.66 0.6592612948 |
0.70 0.7016001030 |
0.85 0.8492771653 |
0.39 0.3871991764 |
0.66 0.6562817268 |
Quasimodo |
| be produced in photosynthesis | 0.62 0.6197818906 |
0.46 0.4615792973 |
0.38 0.3788751376 |
0.82 0.8159416870 |
0.63 0.6315008651 |
Quasimodo |
| be better than sugars | 0.62 0.6206700611 |
0.65 0.6529839275 |
0.80 0.7958134929 |
0.42 0.4202862025 |
0.63 0.6305285059 |
Quasimodo |
| be produced in leaf | 0.66 0.6582531605 |
0.35 0.3549719017 |
0.14 0.1362411165 |
0.93 0.9329912202 |
0.63 0.6273308023 |
Quasimodo |
| affects amylase | 0.66 0.6593990796 |
0.57 0.5656467619 |
0.62 0.6204277666 |
0.61 0.6119231979 |
0.63 0.6269286317 |
Quasimodo |
| form | 0.66 0.6595071754 |
0.33 0.3266108275 |
0.13 0.1282209400 |
0.92 0.9151509302 |
0.57 0.5714809174 |
Quasimodo |
| is made of | 0.62 0.6218217691 |
0.39 0.3870293710 |
0.28 0.2813156879 |
0.83 0.8258672587 |
0.55 0.5520730556 |
Quasimodo |
| be used in food | 0.79 0.7924570649 |
0.22 0.2241431084 |
0.04 0.0443549540 |
0.96 0.9600170878 |
0.54 0.5407515050 |
Quasimodo |
| be different than simple suger | 0.66 0.6592377724 |
0.61 0.6127704374 |
0.79 0.7905620380 |
0.35 0.3514399497 |
0.53 0.5318394034 |
Quasimodo |
| be in food | 0.79 0.7921646723 |
0.27 0.2737942030 |
0.09 0.0904347733 |
0.93 0.9284171993 |
0.53 0.5297445412 |
Quasimodo |
| be used in body | 0.66 0.6581123342 |
0.29 0.2888264482 |
0.11 0.1109347518 |
0.91 0.9068358286 |
0.52 0.5189770924 |
Quasimodo |
| thicken | 0.62 0.6219166854 |
0.25 0.2473706977 |
0.06 0.0565219567 |
0.95 0.9486597887 |
0.51 0.5145603649 |
Quasimodo |
| is carbohydrate | 0.64 0.6438030244 |
0.18 0.1779560436 |
0.02 0.0248434216 |
0.96 0.9635722763 |
0.51 0.5106923770 |
Quasimodo |
| be called carbohydrate | 0.64 0.6424002807 |
0.18 0.1770962922 |
0.03 0.0252044814 |
0.96 0.9634006835 |
0.51 0.5071514879 |
Quasimodo |
| is soluble | 0.78 0.7769071408 |
0.19 0.1916781062 |
0.04 0.0380507057 |
0.96 0.9560650909 |
0.49 0.4873897159 |
Quasimodo |
| have coiled shape | 0.62 0.6198038594 |
0.28 0.2825132627 |
0.10 0.1040156292 |
0.89 0.8938144367 |
0.48 0.4763505784 |
Quasimodo |
| be different from sugar | 0.66 0.6593084183 |
0.52 0.5220872120 |
0.66 0.6577402657 |
0.41 0.4101675890 |
0.46 0.4615113752 |
Quasimodo |
| be better source than sugar | 0.66 0.6571950545 |
0.56 0.5647137260 |
0.74 0.7435867187 |
0.34 0.3425957702 |
0.46 0.4611163542 |
Quasimodo |
| be formed from glucose | 0.66 0.6593300415 |
0.47 0.4717622582 |
0.55 0.5504179000 |
0.51 0.5060897573 |
0.46 0.4558112765 |
Quasimodo |
| is insoluble | 0.79 0.7893827993 |
0.35 0.3500457581 |
0.28 0.2846009752 |
0.76 0.7629069967 |
0.45 0.4480270402 |
Quasimodo |
| be changed by saliva in mouth | 0.66 0.6649571905 |
0.49 0.4882101440 |
0.60 0.6015293209 |
0.44 0.4371273219 |
0.44 0.4359082979 |
Quasimodo |