| Property | Similarity |
|---|---|
| be used in quiche | 1.00 |
| is quiche | 0.98 |
| used for scones | 0.83 |
| be used for shortcrust pastry | 0.83 |
| be used in shortcrust pastry | 0.83 |
| be used in flaky pastry | 0.82 |
| be good for shortcrust pastry | 0.82 |
| be needed in shortcrust pastry | 0.82 |
| be best for shortcrust pastry | 0.81 |
| be important in shortcrust pastry | 0.81 |
Click on a property for more details on the statement. Click on a column header to use it as a sorting key.
| Subject | Score | Plausible | Typical | Remarkable | Salient | Source |
|---|---|---|---|---|---|---|
| flour | 0.66 0.6593084183 |
0.15 0.1495627958 |
0.28 0.2750739994 |
0.33 0.3274884532 |
0.20 0.2040399382 |
Quasimodo |