dry: be aged safe beef

from Quasimodo
0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Related concepts

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, thing
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, track
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Siblings dry ice
Weight: 0.33
, hot water
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, wet
Weight: 0.32
, moisture
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, acid rain
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Related properties

Property Similarity
be aged safe beef 1.00
is aged beef 0.95
is aged beef better 0.95
be aged expensive beef 0.95
is aged meat better 0.91
is aged meat 0.90
is aged steak better 0.85
is beef 0.84
is aged steak 0.84
is beef better 0.84

Priors about this statement

Cues

0.2 0.4 0.6 0.8 Joint Necessity Sufficiency Implication Entailment Contradiction Entropy

Evidence

0.2 0.4 0.6 0.8 Plausible Typical Remarkable Salient

Clauses

Salient implies Plausible

0.26
Rule weight: 0.28
Evidence weight: 0.92
Similarity weight: 1.00
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.08
¬ Salient(dry, be aged safe beef)

Similarity expansion

0.75
Rule weight: 0.85
Evidence weight: 0.93
Similarity weight: 0.95
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.08
¬ Remarkable(dry, be aged expensive beef)
0.72
Rule weight: 0.85
Evidence weight: 1.00
Similarity weight: 0.84
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.00
¬ Remarkable(dry, is aged steak)
0.70
Rule weight: 0.85
Evidence weight: 0.98
Similarity weight: 0.84
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.02
¬ Salient(dry, is aged steak)
0.70
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.95
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.15
¬ Remarkable(dry, is aged beef)
0.69
Rule weight: 0.85
Evidence weight: 0.86
Similarity weight: 0.95
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.15
¬ Salient(dry, be aged expensive beef)
0.68
Rule weight: 0.85
Evidence weight: 0.95
Similarity weight: 0.85
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.06
¬ Remarkable(dry, is aged steak better)
0.68
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.90
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.13
¬ Remarkable(dry, is aged meat)
0.67
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.90
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.14
¬ Salient(dry, is aged meat)
0.67
Rule weight: 0.85
Evidence weight: 0.87
Similarity weight: 0.90
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.14
¬ Plausible(dry, is aged meat)
0.67
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.95
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.19
¬ Remarkable(dry, is aged beef better)
0.66
Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.91
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.16
¬ Remarkable(dry, is aged meat better)
0.64
Rule weight: 0.85
Evidence weight: 0.89
Similarity weight: 0.85
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.12
¬ Salient(dry, is aged steak better)
0.64
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.84
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.13
¬ Remarkable(dry, is beef)
0.63
Rule weight: 0.85
Evidence weight: 0.88
Similarity weight: 0.84
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.19
¬ Typical(dry, is aged steak)
0.62
Rule weight: 0.85
Evidence weight: 0.81
Similarity weight: 0.91
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.21
¬ Salient(dry, is aged meat better)
0.61
Rule weight: 0.85
Evidence weight: 0.85
Similarity weight: 0.84
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.16
¬ Salient(dry, is beef)
0.61
Rule weight: 0.85
Evidence weight: 0.76
Similarity weight: 0.95
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.27
¬ Salient(dry, is aged beef)
0.59
Rule weight: 0.85
Evidence weight: 0.82
Similarity weight: 0.84
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.20
¬ Plausible(dry, is beef)
0.58
Rule weight: 0.85
Evidence weight: 0.75
Similarity weight: 0.90
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.39
¬ Typical(dry, is aged meat)
0.56
Rule weight: 0.85
Evidence weight: 0.78
Similarity weight: 0.84
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.24
¬ Plausible(dry, is aged steak)
0.56
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.91
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.30
¬ Plausible(dry, is aged meat better)
0.55
Rule weight: 0.85
Evidence weight: 0.69
Similarity weight: 0.95
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.48
¬ Typical(dry, be aged expensive beef)
0.54
Rule weight: 0.85
Evidence weight: 0.66
Similarity weight: 0.95
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.37
¬ Salient(dry, is aged beef better)
0.52
Rule weight: 0.85
Evidence weight: 0.73
Similarity weight: 0.84
Evidence: 0.07
Remarkable(dry, be aged safe beef) ⋁
Evidence: 0.29
¬ Remarkable(dry, is beef better)
0.52
Rule weight: 0.85
Evidence weight: 0.72
Similarity weight: 0.85
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.43
¬ Typical(dry, is aged steak better)
0.50
Rule weight: 0.85
Evidence weight: 0.69
Similarity weight: 0.84
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.48
¬ Typical(dry, is beef)
0.49
Rule weight: 0.85
Evidence weight: 0.63
Similarity weight: 0.91
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.56
¬ Typical(dry, is aged meat better)
0.48
Rule weight: 0.85
Evidence weight: 0.59
Similarity weight: 0.95
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.63
¬ Typical(dry, is aged beef)
0.42
Rule weight: 0.85
Evidence weight: 0.51
Similarity weight: 0.95
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.75
¬ Typical(dry, is aged beef better)
0.37
Rule weight: 0.85
Evidence weight: 0.52
Similarity weight: 0.84
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.52
¬ Salient(dry, is beef better)
0.37
Rule weight: 0.85
Evidence weight: 0.52
Similarity weight: 0.85
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.53
¬ Plausible(dry, is aged steak better)
0.37
Rule weight: 0.85
Evidence weight: 0.46
Similarity weight: 0.95
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.59
¬ Plausible(dry, be aged expensive beef)
0.33
Rule weight: 0.85
Evidence weight: 0.47
Similarity weight: 0.84
Evidence: 0.35
Typical(dry, be aged safe beef) ⋁
Evidence: 0.82
¬ Typical(dry, is beef better)
0.29
Rule weight: 0.85
Evidence weight: 0.41
Similarity weight: 0.84
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.64
¬ Plausible(dry, is beef better)
0.21
Rule weight: 0.85
Evidence weight: 0.26
Similarity weight: 0.95
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.81
¬ Plausible(dry, is aged beef)
0.14
Rule weight: 0.85
Evidence weight: 0.17
Similarity weight: 0.95
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.91
¬ Plausible(dry, is aged beef better)

Typical and Remarkable implies Salient

0.14
Rule weight: 0.14
Evidence weight: 0.98
Similarity weight: 1.00
Evidence: 0.08
Salient(dry, be aged safe beef) ⋁
Evidence: 0.35
¬ Typical(dry, be aged safe beef) ⋁
Evidence: 0.07
¬ Remarkable(dry, be aged safe beef)

Typical implies Plausible

0.33
Rule weight: 0.48
Evidence weight: 0.68
Similarity weight: 1.00
Evidence: 0.08
Plausible(dry, be aged safe beef) ⋁
Evidence: 0.35
¬ Typical(dry, be aged safe beef)